T&S Brass designed this add-on faucet to extend pre-rinse capability with a 12" swing nozzle that maintains consistent flow and maneuverability in busy kitchens. Contractors and kitchen managers will appreciate the NSF certification and the 2.2 gpm flow rate that balance regulatory compliance with effective rinsing performance, while the compact 11–14 inches spout length fits tight configurations without sacrificing reach.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the faucet before cleaning. Soak the swing nozzle in warm, soapy water, scrub gently, and rinse. Wipe the handle and body with mild detergent, avoiding abrasive pads. Dry all parts before reassembly. Clean aerators and spray openings often to maintain flow, prevent clogs, reduce bacteria, improve efficiency, and pass inspections.#@@#Additional Info#@#T&S Brass B-0156-VF22-CR Add-On Faucet has a 12" swing nozzle, lever handle, 2.2 gpm flow, installs with pre-rinse fixtures, NSF-certified, designed for commercial kitchens, weighs 3 lbs, fits spout lengths 11-14 inches.#@@#General Info#@#Description #@#
T&S Brass designed this add-on faucet to extend pre-rinse capability with a 12" swing nozzle that maintains consistent flow and maneuverability in busy kitchens. Contractors and kitchen managers will appreciate the NSF certification and the 2.2 gpm flow rate that balance regulatory compliance with effective rinsing performance, while the compact 11–14 inches spout length fits tight configurations without sacrificing reach.
#@@# Swing Nozzle#@#
The swing-style spout rotates to cover adjacent prep areas and returns to position for storage, reducing the need to reposition pots and pans during cleanup. It minimizes interference with other fixtures and supports faster turnarounds during peak service.
#@@# Certified Compliance#@#
NSF certification confirms the design meets sanitation and safety standards required in commercial environments, simplifying inspections and procurement. Facilities can rely on documented compliance for health code reviews.
#@@# Controlled Flow#@#
A 2.2 gpm flow rate delivers sufficient rinsing power while conserving water relative to higher-flow alternatives. Managers can maintain rinse performance without increasing utility consumption disproportionately.
#@@# Lever Handle#@#
The lever handle provides straightforward actuation for quick on/off control and temperature adjustments when integrated with the main pre-rinse valve. Staff can operate the faucet with gloved hands, improving hygiene and speed.
#@@# Compact Reach#@#
With an 11–14 inches spout length and a 12" nozzle, the unit fits confined sinks and prep stations while offering adequate coverage for large cookware. Designers can integrate the add-on faucet into retrofit projects without major layout changes.
#@@# Rugged Construction#@#
Built to withstand commercial use, the faucet supports daily cycles typical in restaurants, hospitals, and institutional kitchens. Service teams will find the simple, durable design accelerates routine maintenance and reduces part replacements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For maintenance of the T&S Brass B-0156-VF22-CR faucet, check seals and connections monthly for leaks; tighten fittings to avoid water waste. Clean the 12" nozzle and spout with mild detergent and a soft cloth; avoid abrasive pads. Flush the nozzle at full flow (2.2 gpm) after inactivity. Operate the lever handle fully to prevent stiffness. Replace worn gaskets and ensure hardware stays secure for reliable use.