T&S Brass designed this EasyInstall pre-rinse unit for commercial-grade rinsing with reduced installation time and reliable operation. Wall-mounted with an 8" faucet center and 18" spout, it suits high-use kitchens needing consistent spray power and flexible reach. Installers benefit from the EasyInstall setup, which minimizes adjustments and speeds deployment in new builds or retrofits.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and shut water supply; remove spray valve and hose. Wipe exterior and wall mounting with a mild detergent and soft cloth, avoiding abrasive pads. Soak the spray valve in warm, soapy water and inspect the nozzle for debris; clear blockages with a soft brush. Rinse all parts thoroughly and dry before reassembly. Clean the pre-rinse arm and spout (18" length) regularly to prevent grease buildup and maintain spray performance. Restore water and check for leaks.#@@#Additional Info#@#The T&S Brass B-0133-CCB08 EasyInstall Pre-Rinse Unit is an 8" center, wall-mounted faucet with an 18" spout for commercial kitchens; it weighs 11.9 pounds and offers a durable solution for high-use dishwashing and foodservice needs.#@@#General Info#@#Description #@#
T&S Brass designed this EasyInstall pre-rinse unit for commercial-grade rinsing with reduced installation time and reliable operation. Wall-mounted with an 8" faucet center and 18" spout, it suits high-use kitchens needing consistent spray power and flexible reach. Installers benefit from the EasyInstall setup, which minimizes adjustments and speeds deployment in new builds or retrofits.
#@@# Wall Mounted#@#
The unit mounts to the wall for stable support and efficient use of space. This frees up deck area for other fixtures and positions the pre-rinse for better splash control and workflow, aiding dishwashing staff.
#@@# Eight Inch Centers#@#
With an 8" faucet center, the assembly matches standard plumbing layouts, avoiding costly rework during replacements. Technicians align the unit to existing supply connections, maintaining plumbing integrity and reducing downtime.
#@@# Eighteen Inch Spout#@#
The 18" spout offers extended reach for rinsing large pots, pans, and sheet pans while keeping spray control close to the sink. Operators gain maneuverability across the basin, improving rinse efficiency and reducing repositioning.
#@@# EasyInstall Configuration#@#
The EasyInstall design simplifies connections and alignment during mounting, reducing field labor. Contractors face fewer adjustment steps, enabling faster installations and predictable labor costs.
#@@# Pre-Rinse Functionality#@#
The unit delivers targeted pre-rinse performance for dishrooms and prep stations. Staff get consistent spray action for debris removal before wash cycles, supporting conveyor or warewashing throughput.
#@@# Commercial Durability#@#
Built for daily commercial use, the unit features components sized for back-of-house demands and robust construction. Facility managers enjoy dependable operation and predictable maintenance in high-volume environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect connections and wall-mount hardware monthly, tightening fasteners to prevent leaks. Flush supply lines after service interruptions to clear debris. Clean the spray valve and nozzle with a soft brush and mild detergent; avoid abrasive pads. Lubricate trigger pivot points with food-safe silicone lubricant every six months. Replace worn seals and O-rings promptly. Keep spout and hose kink-free and unobstructed.