At approximately 5.5 pounds, the faucet balances solid build quality with manageable handling for installation crews. Technicians can position and secure the assembly without needing heavy lifting equipment while retaining a durable feel consistent with stainless fixtures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off water and remove spray head. Wipe spout, handles, and base with mild detergent and a soft cloth. Scrub aerator and rinse debris into a bucket; reassemble when dry. Descale swivel joints with vinegar if buildup appears. Inspect ceramic valves and seals monthly; replace worn seals to prevent leaks. Clean counters and drains to remove grease and food residue. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and avoids costly repairs.#@@#Additional Info#@#T&S Brass Equip faucet model 5F-8DWX12 has an 8" deck-mount center, a 12–14" swing spout, ceramic valves for flow control, ADA compliance, and weighs 5.5 pounds, ensuring durable performance for commercial kitchens.#@@#General Info#@#Description #@#
At approximately 5.5 pounds, the faucet balances solid build quality with manageable handling for installation crews. Technicians can position and secure the assembly without needing heavy lifting equipment while retaining a durable feel consistent with stainless fixtures.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the T&S Brass 5F-8DWX12 swivel faucet weekly for leaks and secure mounting; tighten mounting nuts to maintain the 8" centers alignment. Remove mineral buildup from the Standard Swing spout and aerator with a 1:1 vinegar and water solution; soak removable parts 15–30 minutes, brush with a soft nylon brush, rinse thoroughly. Operate ceramic valves monthly through full range to prevent seizing. Lubricate O-rings with food-grade silicone grease annually.