Handle high-volume cold storage without compromise. This undercounter freezer delivers consistent low temperatures and space-efficient capacity for busy kitchens, bars, and medical stations. Designed to meet ADA height requirements, the unit integrates seamlessly into counters while maintaining rugged commercial performance and certified safety compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Mix mild detergent with warm water (use gallons or liters as needed) and wipe interior with a soft cloth. Clean condenser coils with a brush and vacuum to improve efficiency. Degrease exterior with non-abrasive cleaner. Inspect door gasket and hinges; replace worn seals to prevent leaks. Sanitize food-contact surfaces with a CSA-approved sanitizer. Dry thoroughly before reconnecting power and restarting unit.#@@#Additional Info#@#Summit VT65ML 23.63" W undercounter freezer offers 3.5 cu. ft. capacity, bottom-mounted R-600a refrigeration, and a solid ADA-height door for compact kitchens; 115v, 60 Hz, 1-Ph operation, ENERGY STAR and CSA certified.#@@#General Info#@#Description #@#
Handle high-volume cold storage without compromise. This undercounter freezer delivers consistent low temperatures and space-efficient capacity for busy kitchens, bars, and medical stations. Designed to meet ADA height requirements, the unit integrates seamlessly into counters while maintaining rugged commercial performance and certified safety compliance.
#@@# Solid Door Design#@#
Choose a solid door that minimizes temperature loss and improves cold retention during frequent access. The door seals effectively to maintain internal setpoints, reducing compressor cycle frequency and preserving stored items.
#@@# ADA Height Profile#@#
Install units beneath counters without sacrificing accessibility; the ADA height design fits standard undercounter openings for back-of-house and front service applications. The compact footprint offers professional integration in tight layouts.
#@@# ENERGY STAR Efficiency#@#
Operate with lower energy consumption thanks to ENERGY STAR certification and R-600a refrigerant that supports efficient heat transfer. Facilities achieve measurable reductions in electrical draw while maintaining steady internal temperatures.
#@@# Bottom Mounted Compressor#@#
Locate the compressor at the bottom to simplify maintenance and preserve usable interior space; this layout also enhances service access for technicians. The placement contributes to stable cooling performance under continuous use.
#@@# Commercial Safety Compliance#@#
Rely on multiple safety listings including CSA, UL, and ETL sanitation to meet regulatory expectations for food service and institutional settings. Certifications demonstrate adherence to electrical and sanitation standards for commercial environments.
#@@# Compact Capacity#@#
Store 3.5 Cu. Ft. of product in a narrow 23.63-inch width while maintaining a 33.5-inch height that aligns with ADA style requirements. The design supports organized shelving and easy retrieval without occupying valuable floor area.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Inspect for damage upon delivery. Ensure clear access for placement. Professional installation is recommended for medical and laboratory use.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush. Clean door gaskets quarterly with mild detergent; replace gaskets that are cracked or compressed. Manually defrost when ice exceeds 1/4 inch to maintain 3.5 Cu. Ft. capacity. Verify temperature setpoint and log readings daily; adjust if readings deviate by more than 3°F. Level the unit with adjustable feet to prevent lid misalignment. Use R-600a certified technicians for refrigerant work.