Built for constant service, this countertop merchandiser combines commercial cooling performance with an efficient footprint to support high-traffic bars, cafeterias, and hospitality zones. Engineers designed this unit to hold 7.4 Cu. Ft. while maintaining consistent temperatures using an R-600a system, enabling reliable display and rapid access without sacrificing energy efficiency. Operators will appreciate the stainless steel exterior and rear-mounted refrigeration that integrates seamlessly into busy back bars and prep counters.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and empty contents. Wipe interior with mild detergent and warm water; rinse and dry. Clean glass sliding doors with non-abrasive cleaner. Vacuum condenser coils monthly to keep refrigeration efficient and lower utility costs. Remove grease from vents and oven areas to reduce fire risk. Sanitize food-contact surfaces with EPA-approved sanitizer to stop bacteria and pass CSA inspections. Inspect door seals and replace if worn.#@@#Additional Info#@#Summit SCR700BCSS features a 35.5" width and 7.4 cu. ft. capacity in a stainless steel sliding glass door design for back bar use. It operates on 115 volts, 60 hertz, 1-Ph with 1.2 amps and R-600a refrigerant, ETL sanitation listed.#@@#General Info#@#Description #@#
Built for constant service, this countertop merchandiser combines commercial cooling performance with an efficient footprint to support high-traffic bars, cafeterias, and hospitality zones. Engineers designed this unit to hold 7.4 Cu. Ft. while maintaining consistent temperatures using an R-600a system, enabling reliable display and rapid access without sacrificing energy efficiency. Operators will appreciate the stainless steel exterior and rear-mounted refrigeration that integrates seamlessly into busy back bars and prep counters.
#@@# Rear Mounted Cooling#@#
Rear-mounted refrigeration concentrates the compressor and condenser away from stocked shelves, preserving internal capacity and improving service access. Technicians can service the system from the back, reducing downtime and streamlining maintenance tasks effectively.
#@@# Sliding Glass Doors#@#
Two sliding glass doors provide direct sightlines to contents while minimizing the clearance needed for operation in tight counters. Staff will retrieve items faster and reduce cold air loss compared with swinging doors, thereby improving temperature stability.
#@@# Compact Footprint#@#
With a width of 35.5 inches and a depth of 20.25 inches, the unit fits behind bars and on service counters where space is limited. Managers can deploy the merchandiser in narrow zones while retaining substantial internal capacity for cans and bottles.
#@@# Efficient Refrigerant System#@#
The R-600a refrigerant delivers thermal performance with lower global warming potential and reduced energy draw. Facilities aiming to control operating costs will benefit from lower runtime and compliance with modern refrigeration standards.
#@@# Professional Exterior Finish#@#
Stainless steel construction on the exterior resists corrosion and supports daily cleaning protocols in commercial environments. Supervisors will maintain a sanitary appearance that aligns with CSA sanitation expectations and inspection programs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery only. Ensure a clear pathway for placement. Inspect for damages at delivery. Installation or setup services are not included.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a brush to maintain efficient heat exchange. Empty and defrost the unit when ice exceeds 0.25 inches to restore airflow. Sanitize glass doors and stainless surfaces with a neutral detergent; rinse and dry to prevent streaks. Verify door seals for gaps and replace seals showing 2 mm or more deformation. Monitor temperature daily and adjust settings to hold 38–40°F. Schedule annual CSA service for refrigerant and electrical checks.