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Summit SCR615TD 23.63" W Black Stainless Steel Undercounter All-Refrigerator - 115 Volts

Summit

$1,604.80
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SKU:
SCR615TD
Weight:
156.50 LBS
Shipping:
Calculated at Checkout
SKU Number:
SCR615TD__16421
Access Type:
Doors and Drawers
Door Type:
Glass (Display)
Exterior Finish:
Black & Stainless Steel
Refrigeration:
Bottom Mounted
email_price:
no
Tags:
Refrigerator, Undercounter, Reach-In
Label Option type:
rectangles
Net Price:
1365.09
msrp_price:
no
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Undercounter Refrigerators
call_price:
no
map_price:
no
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1604.80
Manufacturer:
Summit
login_price:
no
List Price:
3548.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Capacity:
4.76 Cu. Ft.
Taxonomy Weight:
156.5
Amps:
1
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Capacity:
2 - 14 Cubic Feet
Filter_Number of Doors:
2 Doors
Filter_Access Type:
Doors and Drawers
Filter_Voltage:
115 Volts
Filter_Door Type:
Glass
Filter_Features:
LED Lighting
Filter_Depth:
21 - 40 Inches
Filter_Width:
21 - 40 Inches
Filter_Height:
21 - 40 Inches
Filter_Number of Drawers:
2
Primary Image:
Summit_SCR615TD.jpg
specsheet:
Summit_SCR615TD.pdf
manual:
Summit_SCR615TD_2.pdf
Sale Price:
1604.80
cETLus Certified:
Yes
Voltage:
115v
Filter_Style:
ADA Height
Filter_Compressor Location:
Bottom Mounted
Number of Doors:
2
Style:
ADA Height
Keyfeatures5:
Bottom-mounted refrigeration for easy service
Keyfeatures4:
Glass display doors enhance visibility
Keyfeatures6:
Quiet and energy-efficient
Keyfeatures:
Under-counter 23.63" width for tight spaces
Keyfeatures3:
4.76 Cu. Ft. capacity optimizes storage
Keyfeatures2:
Black stainless exterior resists fingerprints
short_description:
Optimize storage with the summit SCR615TD, a 23.63" black stainless steel all-refrigerator for ADA height and commercial use. It offers 4.76 cu. ft.
Refrigerant Type:
R-600a
Filter_Refrigerant Type:
R-600a
ETL Certified:
Yes
ETL Sanitation Listed:
Yes
Lead Time:
1 Business Day
Real Weight:
156.5
Real Width:
31
Real Height:
43
Real Depth:
31
has video:
B3R76idWo6E
Dimensions:
31 31 43
PRO:
yes
Adding to cart… The item has been added
Stop compromising workspace layout for cooling capability. This undercounter all-refrigerator combines compact width with full commercial performance, enabling tight spaces to host consistent cold storage without sacrificing access or visibility. Designed for professional kitchens, coffee bars, and service counters, it delivers reliable temperature control and organized storage for high-traffic operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Empty drawers and open both glass doors. Mix mild detergent with warm water (use gallons or liters as needed) and wipe interior surfaces, shelves, and door gaskets with a soft cloth. Clean condenser coils at the base with a brush to remove dust and grease. Sanitize food-contact surfaces with an approved CSA cleaner, rinse, and dry thoroughly. Reinstall shelves, close doors, then reconnect power when unit is completely dry.#@@#Additional Info#@#Summit SCR615TD undercounter all-refrigerator offers 4.76 cu. ft. capacity, bottom-mounted refrigeration, 115v operation, R-600a refrigerant, and dual glass doors; CSA, ETL, and sanitation listings ensure commercial kitchen compliance.#@@#General Info#@#Description #@# Stop compromising workspace layout for cooling capability. This undercounter all-refrigerator combines compact width with full commercial performance, enabling tight spaces to host consistent cold storage without sacrificing access or visibility. Designed for professional kitchens, coffee bars, and service counters, it delivers reliable temperature control and organized storage for high-traffic operations. #@@# Exterior Finish#@# The black and stainless steel exterior resists corrosion and integrates seamlessly with varied kitchen aesthetics. Engineers positioned the compressor at the base to maintain a clean profile and simplify service access. #@@# ADA Height Design#@# The unit meets ADA height requirements while maintaining a usable interior volume of 4.76 Cu. Ft., supporting frequent access at counter level. Technicians designed the cabinet to balance reachability and capacity for staff in fast-paced environments. #@@# Display Doors#@# Glass display doors provide clear product visibility and reduce door openings, helping staff locate items quickly. Designers utilized double doors to split access zones and minimize thermal loss during service peaks. #@@# Bottom Mounted Refrigeration#@# A bottom-mounted refrigeration system positions mechanical components for easier maintenance and preserves usable top space for prep or equipment. Technicians selected R-600a refrigerant for efficient cooling and reduced environmental impact. #@@# Electrical Compatibility#@# The refrigerator operates on standard 115 volts at 60 hertz, single phase, drawing 1 amp, allowing straightforward integration into existing kitchen circuits. Installation teams can deploy the unit without special electrical upgrades in most commercial settings. #@@# Capacity and Organization#@# Two drawers and two glass doors create flexible storage sectors that accommodate plated items, prepared food, or supplies while maintaining visibility and order. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery only. Clear delivery path required. Inspect unit for damage upon arrival. Installation services are not included.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a brush for consistent cooling. Wipe interior surfaces with mild detergent and warm water, then rinse and dry to prevent corrosion. Sanitize door gaskets with a nonabrasive cleaner and check seals for tears; replace damaged seals. Level the unit and verify 115v supply and 60 Hz frequency to avoid electrical stress. Defrost manually when frost exceeds 1/4 inch. Lubricate hinges quarterly and monitor compressor for abnormal noise.