Elevate service speed without sacrificing control with this commercial draft cooler designed for high-volume pours and consistent performance. Operators will benefit from reliable temperature management and a compact footprint that fits tight backbar spaces. Facility managers receive a unit that balances capacity, energy efficiency, and straightforward maintenance for continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove kegs and fittings. Wipe interior with a mild detergent solution and a soft cloth, rinse, and dry. Clean drip tray and tower fittings with warm, soapy water; sanitize food-contact surfaces per CSA guidelines. Vacuum condenser coils monthly to maintain efficiency and lower energy use. Degrease vents and oven-adjacent areas to reduce fire risk. Inspect seals and replace worn gaskets to prevent breakdowns and help pass inspections.#@@#Additional Info#@#Summit’s SBC58BLBIADANK draft beer cooler offers 5.5 cu. ft. capacity, stainless steel exterior, dual 1/6 barrel keg service, R-600a refrigeration, and self-contained cooling for commercial use.#@@#General Info#@#Description #@#
Elevate service speed without sacrificing control with this commercial draft cooler designed for high-volume pours and consistent performance. Operators will benefit from reliable temperature management and a compact footprint that fits tight backbar spaces. Facility managers receive a unit that balances capacity, energy efficiency, and straightforward maintenance for continuous operation.
#@@# Capacity Optimization#@#
This unit offers 5.5 Cu. Ft. internal volume to support two 1/6 barrel kegs, enabling uninterrupted service during peak periods. Staff can stage multiple recipes or rotate lines without frequent changeovers thanks to the dual keg capacity.
#@@# Stainless Steel Exterior#@#
All stainless steel construction delivers corrosion resistance and simplifies daily cleaning protocols in demanding environments. Maintenance teams will appreciate surfaces that withstand repeated sanitizing while retaining a professional appearance.
#@@# Compact Footprint#@#
With a width of 23.63 inches and depth of 23.5 inches, the cooler fits narrow service counters while preserving keg access and connector clearance. Managers can allocate tight bar space to other workflow elements without compromising draft infrastructure.
#@@# Efficient Refrigeration#@#
The self-contained refrigeration system uses R-600a refrigerant and operates on 115 volts at 60 hertz with 1.2 amps, providing energy-efficient cooling for draft lines. Technicians will find the electrical requirements compatible with standard commercial circuits, making integration straightforward.
#@@# Regulatory Compliance#@#
The unit carries CETLUS certification and sanitation listing to meet commercial safety and health standards, supporting institutional procurement requirements. Purchasing agents can document compliance for inspections and warranty considerations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Inspect the product for damage upon delivery. Report any issues within 48 hours. Ensure access to a 115V outlet for proper operation.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris to maintain heat exchange efficiency. Clean interior surfaces with a mild detergent and warm water; sanitize beer-contact areas per local regulations and rinse thoroughly. Verify door gaskets for cracks and replace when seals fail. Level the unit and confirm proper airflow around the exterior. Monitor refrigerant lines and call certified CSA technician for R-600a service. Log maintenance dates and actions for compliance and uptime.
