Deliver consistent draft service without compromise while maximizing counter space and efficiency. This stainless steel draft cooler streamlines keg storage and pouring for high-traffic bars, restaurants, and hospitality outlets, combining a compact footprint with professional cooling performance. Customers receive reliably chilled products, and operators benefit from designed durability and serviceable components.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit SBC58BLBIADA and empty all contents. Remove drip tray and wipe interior with a mild soap solution and a soft cloth. Clean stainless exterior with non-abrasive cleaner. Scrub keg connectors, lines, and faucets with sanitizer designed for draft systems. Clear condenser coils of dust to maintain efficiency. Rinse and dry components thoroughly before reassembly. Schedule routine cleaning to prevent contamination, fires, and costly repairs.#@@#Additional Info#@#Summit’s SBC58BLBIADA draft beer cooler has 5.5 cu. ft. capacity, R-600a cooling, stainless steel exterior, flat top, 115v/60Hz/1-Ph power at 1.2 amps, CSA and ETL listings, and 2-keg (1/6 barrel) service, weighing 110 pounds.#@@#General Info#@#Description #@#
Deliver consistent draft service without compromise while maximizing counter space and efficiency. This stainless steel draft cooler streamlines keg storage and pouring for high-traffic bars, restaurants, and hospitality outlets, combining a compact footprint with professional cooling performance. Customers receive reliably chilled products, and operators benefit from designed durability and serviceable components.
#@@# Capacity Optimization#@#
This unit holds 5.5 Cu. Ft. and supports two 1/6 barrel kegs, enabling continuous service during peak periods. Operators can stage kegs for quick changeovers and minimize downtime with measured internal volume that fits tight backbar spaces.
#@@# Stainless Steel Construction#@#
The all-stainless steel exterior resists corrosion and supports frequent cleaning cycles common in food service environments. Maintenance crews will find that smooth surfaces simplify sanitation and preserve a professional appearance over long service intervals.
#@@# Efficient Refrigeration#@#
Self-contained refrigeration uses R-600a refrigerant and operates at 115 volts and 1.2 amps to balance cooling power and energy use. Facilities managers benefit from a compact system that maintains draft temperatures with consistent cycling on 60 hertz electrical service.
#@@# Draft Integration#@#
The top flat design accommodates typical tap tower mounting and provides stable support for dispensing hardware. Technicians can install towers without additional structural work while preserving a low-profile presentation on service counters.
#@@# Safety and Certifications#@#
CSA and ETL sanitation listings verify compliance with safety and hygiene standards required in commercial operations. Procurement teams receive documented approvals that simplify specification and inspection processes for institutional buyers.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Inspect the unit upon delivery for damages. Report any issues within 48 hours. Ensure a 115V outlet is available for proper operation.#@@#Maintenance Guide#@#Maintain the Summit SBC58BLBIADA draft beer cooler with coil cleaning every 90 days to optimize heat exchange and reduce compressor load. Inspect door gaskets weekly and replace any that are deformed to preserve temperature. Sanitize interior surfaces and beer lines after each keg change using recommended cleaners; flush lines with water and sanitizer to prevent biofilm. Verify R-600a connections during annual service and test electrical at 115v, 1-Ph, 60 hertz.
