Stop sacrificing kitchen throughput for inconsistent heat control. This 24-inch under-cabinet electric range and convertible hood set delivers dependable power and a compact footprint for operations that require precise, repeatable cooking in constrained spaces. Designed for continuous service, the unit combines a commercial-oriented cooktop and ventilation package that integrates under cabinetry to save space without sacrificing performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit REXH24RSS and let components cool. Empty oven and hood filters; soak filters in warm water with mild detergent and rinse. Wipe interior and exterior stainless steel with a non-abrasive cleaner and soft cloth. Clean oven racks with warm, soapy water and inspect door seals for wear; replace if damaged. Vacuum condensate and vents to remove grease buildup. Reconnect power only after all parts are fully dry to maintain safety and efficiency.#@@#Additional Info#@#Summit’s REXH24RSS 24" stainless steel electric range and hood set operates on 220 volts, 60 Hz, single-phase power. It has a 24.25" depth, 36.5" height, weighs 160 pounds, offers convertible ventilation, and meets CSA and UL certification.#@@#General Info#@#Description #@#
Stop sacrificing kitchen throughput for inconsistent heat control. This 24-inch under-cabinet electric range and convertible hood set delivers dependable power and a compact footprint for operations that require precise, repeatable cooking in constrained spaces. Designed for continuous service, the unit combines a commercial-oriented cooktop and ventilation package that integrates under cabinetry to save space without sacrificing performance.
#@@# 24 Inch Width#@#
This unit occupies a 24-inch footprint, enabling installation where space limits larger equipment. Designers can fit the range into compact lineups while maintaining standard oven capacity and workflow efficiency.
#@@# 220 Volt Power#@#
The range operates on 220v single-phase electrical service and 60 Hz frequency, providing stable heating cycles for consistent cooktop output. Technicians will appreciate the clear voltage specification for straightforward electrical planning.
#@@# Durable Stainless Construction#@#
Manufacturers crafted the exterior from stainless steel to resist corrosion and simplify cleaning across shifts. Staff can perform quick wipe-downs that maintain sanitation and appearance in busy environments.
#@@# Under Cabinet Convertible Hood#@#
The included convertible hood integrates ventilation directly above the cooking surface, allowing ducted or recirculating installation depending on site constraints. Engineers can adapt the hood layout to existing ductwork or install with filters for recirculation situations.
#@@# Commercial-Grade Oven Height#@#
With a height of 36.5 inches, the oven aligns with standard counter heights for ergonomic use and consistent workflow. Operators gain predictable transfer heights for pans and sheet trays during high-volume service.
#@@# Certified Safety Compliance#@#
The unit lists UL certification, showing compliance with recognized electrical and safety standards for commercial settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Delivered curbside. Inspect for damage upon arrival. Requires a 220V electrical connection. Professional installation is strongly recommended.#@@#Maintenance Guide#@#Inspect electrical connections monthly and tighten terminals on the Summit REXH24RSS to prevent arcing. Clean exterior stainless surfaces with a pH-neutral cleaner and soft cloth; remove soils from control knobs and vent openings to maintain airflow. Degrease oven cavity with a nonabrasive, commercial oven cleaner; rinse thoroughly and dry before reuse. Verify door seals for gaps and replace worn gaskets. Calibrate thermostat annually to ensure accurate cooking temperatures.