Stop compromising display clarity for storage. This display case dipping cabinet combines a merchandising layout with 7.2 Cu. Ft. of storage, enabling continuous service in busy cafeterias, hospital kitchens, bars, and campus dining facilities. It operates on 115v single-phase power and uses R-290 refrigeration to maintain serving temperatures while meeting commercial standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit NOVA22PDC. Remove tubs and rails. Wash interior surfaces with mild soap and warm water; rinse and dry. Clean flat glass with non-abrasive glass cleaner. Vacuum condenser coils and remove debris to maintain efficiency. Sanitize food-contact surfaces with an approved sanitizer and air-dry. Inspect door seals and hinges; replace worn gaskets. Restore power only after unit is completely dry.#@@#Additional Info#@#Summit NOVA22PDC is a 7.2 Cu. Ft. straight display dipping cabinet for gelato and ice cream, 115v, 60 Hz, 1-Ph operation with R-290 refrigerant, white exterior, flat glass top, and 130 pounds shipping weight.#@@#General Info#@#Description #@#
Stop compromising display clarity for storage. This display case dipping cabinet combines a merchandising layout with 7.2 Cu. Ft. of storage, enabling continuous service in busy cafeterias, hospital kitchens, bars, and campus dining facilities. It operates on 115v single-phase power and uses R-290 refrigeration to maintain serving temperatures while meeting commercial standards.
#@@# Compact Merchandising#@#
Designed with flat glass, the cabinet showcases products clearly while using minimal floor space. The all-white exterior integrates seamlessly into prep lines and service counters in schools, restaurants, and hospitality venues.
#@@# Service Capacity#@#
With 7.2 Cu. Ft. capacity, staff can stage multiple flavor tubs or containers for service without frequent reloads. The internal volume supports continuous throughput during peak periods in cafeterias and concessions.
#@@# Energy And Power#@#
The cabinet runs on 115v at 60 hertz, drawing 7.2 amps on a 1-Ph circuit for easy connection to standard kitchen electrical setups. Self-contained refrigeration eliminates remote condensers, simplifying installation.
#@@# Refrigerant Efficiency#@#
R-290 refrigerant offers low global warming potential and efficient heat transfer for reliable temperature control. This choice reduces environmental impact while ensuring stable cooling for gelato and ice cream.
#@@# Merchandising Design#@#
Flat glass maximizes visibility and reduces heat from ambient lighting, improving display clarity in retail and institutional settings. The straight-case layout allows staff to arrange tubs and toppings for efficient scooping and customer interaction.
#@@# Compliance And Durability#@#
UL certification ensures the cabinet meets safety and performance standards for commercial food service. A 27.25-inch depth and 30-inch width provide a compact footprint with a durable, 130-pound chassis for daily use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery is included; optional white-glove delivery available. A user manual with easy setup instructions is included.#@@#Maintenance Guide#@#Maintain the Summit NOVA22PDC by cleaning condenser coils monthly for efficiency. Defrost as directed to avoid ice buildup and preserve 7.2 Cu. Ft. capacity. Sanitize interiors with food-safe detergent; rinse and dry before restocking. Check door gaskets for damage and replace if needed. Verify 115v, 60Hz, 1-Ph connections; ensure current near 7.2 amps. Lubricate hinges, level unit, and log service actions for R-290 compliance.
