For high-volume cold storage, this reach-in freezer ensures reliable temperature control and efficient operation in a compact design. Ideal for kitchens, cafeterias, bars, and hospital foodservice, it supports continuous use and fits tight service lines without sacrificing storage capacity. R-600a refrigeration and technical construction provide energy efficiency while meeting CETL and UL sanitation and safety standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit FFUF194 before cleaning. Empty all contents and remove shelves. Wipe interior with mild soap and warm water; rinse and dry. Clean condenser coils every 3 months with a brush to maintain efficiency. Use non-abrasive cleaner on the white exterior and check door gasket for cracks; replace if worn. Defrost per manufacturer instructions. Regular cleaning removes bacteria, reduces fire risk from grease, lowers energy use, and helps avoid breakdowns and failed inspections.#@@#Additional Info#@#Summit FFUF194 reach-in freezer provides 17. Cu. Ft. self-contained refrigeration at 115 volts with R-600a refrigerant, 1.8 amp draw, right-hinged single door, 33" width and 227 pounds shipping weight.#@@#General Info#@#Description #@#
For high-volume cold storage, this reach-in freezer ensures reliable temperature control and efficient operation in a compact design. Ideal for kitchens, cafeterias, bars, and hospital foodservice, it supports continuous use and fits tight service lines without sacrificing storage capacity. R-600a refrigeration and technical construction provide energy efficiency while meeting CETL and UL sanitation and safety standards.
#@@# Solid Capacity#@#
The cabinet offers 17 Cu. Ft. of storage within a 33" nominal width and 32.75" model width, enabling organized frozen inventory storage. Shelf layout and single-section design maximize visibility and retrieval for fast-paced environments.
#@@# Efficient Refrigeration#@#
A self-contained system uses R-600a refrigerant to maintain stable temperatures with a 115 volts, 60 Hz, single-phase electrical supply drawing 1.8 amps. System design minimizes thermal swings, preserving product quality and reducing waste.
#@@# Rugged Exterior#@#
The white exterior resists wear, integrates with kitchen aesthetics, and simplifies sanitation. External dimensions of 30.25" depth and 67" height balance capacity with maneuverability through standard doorways.
#@@# Serviceable Components#@#
Technicians access controls and refrigeration components without intrusive disassembly, reducing downtime during maintenance or repairs. The right-hinged door and lift points facilitate servicing in tight back-of-house layouts.
#@@# Safety And Certification#@#
CETL/UL certifications ensure electrical and refrigeration safety for commercial use, meeting compliance for schools, hospitals, and hospitality. The unit operates on standard 115v circuits, simplifying electrical planning and reducing installation costs.
#@@# Operational Efficiency#@#
Rated for 11 - 31 cubic feet category capacity, the cabinet optimizes energy use while preserving set points.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Summit FFUF194 Accucold® Freezer.#@@#Maintenance Guide#@#Maintain the Summit FFUF194 freezer by defrosting when ice exceeds 1/4 inch to preserve capacity. Clean condenser coils monthly with a brush to ensure efficient heat transfer. Wash interior surfaces using a mild detergent and warm water; rinse and dry before restocking. Inspect door gasket weekly for cracks and replace if compromised to maintain seal. Verify airflow clearance of at least 3 inches around unit and record amperage (1.8 amps) during routine electrical checks.
