Stop sacrificing storage efficiency for a compact footprint. This commercial reach-in refrigerator offers 5.5 Cu.Ft of cold storage, ideal for back-of-house stations, satellite prep areas, and tight service points. Designed for 115-volt operation, it ensures reliable temperature control and space optimization.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit FF6BK2SSRSIF and remove contents. Wipe interior with mild soap and warm water; rinse and dry. Clean condenser coils on the back every 3 months to improve efficiency and lower energy use. Defrost if frost exceeds 1⁄4 inch. Use non-abrasive cleaner on the exterior and check door seals for cracks; replace if worn. Ensure unit is dry before reconnecting power to prevent electrical faults.#@@#Additional Info#@#The Summit FF6BK2SSRSIF 5.5 Cu.Ft refrigerator runs on 115V, uses R-600a refrigerant, has a solid hinged door, measures 23.63"W x 22.38"D x 33.13"H, ETL listed, supports 60 Hz, 1-Ph, and weighs 100 lbs.#@@#General Info#@#Description #@#
Stop sacrificing storage efficiency for a compact footprint. This commercial reach-in refrigerator offers 5.5 Cu.Ft of cold storage, ideal for back-of-house stations, satellite prep areas, and tight service points. Designed for 115-volt operation, it ensures reliable temperature control and space optimization.
#@@# Compact Footprint#@#
With a depth of 22.38 inches and width of 23.63 inches, the refrigerator fits tight spaces like kitchen corridors and mobile carts. It can be placed under counters or in confined stations without losing interior volume.
#@@# Consistent Cooling#@#
Using R-600a refrigerant, the single refrigeration section ensures steady cabinet temperatures. This reliable performance reduces waste and maintains food safety during high-turnover periods.
#@@# Solid Door Design#@#
A full-hinged solid door preserves thermal integrity and minimizes heat gain during frequent openings. Staff can quickly access perishables while limiting energy loss.
#@@# Sanitation Compliance#@#
ETL safety and sanitation listings confirm compliance with commercial kitchen standards. The unit integrates seamlessly into regulated environments like hospitals, schools, and university dining services.
#@@# Electrical Compatibility#@#
Rated for 115 volts at 60 hertz, the appliance connects to standard circuits without requiring special infrastructure. Maintenance teams benefit from accessible replacement parts and standard service procedures.
#@@# Durable Construction#@#
Weighing about 100 pounds, the cabinet balances portability and durability for daily use in restaurants, bars, and institutional kitchens. Its exterior finish and internal layout support easy cleaning and withstand heavy use.
Manufactured by a company established in 1998, this unit reflects a B2B focus on durable refrigeration solutions. It’s ideal for satellite prep, service counters, and small-scale cold storage where space and reliability are key.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery only. Inspect the refrigerator for damage upon delivery. Additional fees may apply for residential or non-standard delivery.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a brush or vacuum to sustain heat exchange efficiency. Defrost manually when frost exceeds 0.25 inches to preserve capacity. Sanitize interior surfaces weekly using a mild detergent solution; rinse and dry thoroughly to prevent corrosion. Verify door gaskets daily for compressive wear and replace if gaps appear. Level the unit and confirm 115v supply stability to avoid compressor stress and ensure consistent cooling.
