Deliver steady, high-capacity cooking performance without complexity. This four-zone electric radiant cooktop pairs a smooth Schott ceramic glass top with precise digital controls to provide consistent heat delivery for continuous service. Operators gain reliable, built-in hotplate performance sized for compact counters while maintaining professional power and safety compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and let it cool. Remove debris with a soft brush. Mix mild detergent in warm water and wipe the ceramic glass top with a non-abrasive cloth. Rinse with clean water and dry to prevent streaks. Degrease vents and controls with a damp cloth; avoid excess moisture near digital controls. Inspect seals and wipe coils on adjacent equipment to improve efficiency and reduce fire risk. Clean daily to maintain safety and pass CSA inspections.#@@#Additional Info#@#Summit CR4B23T5B features a 23.25" black Schott ceramic glass four-burner electric cooktop with digital controls, ETL and CSA listings, 220 volts, 30 amps, 60 Hz, and a 20-pound shipping weight for built-in commercial foodservice.#@@#General Info#@#Description #@#
Deliver steady, high-capacity cooking performance without complexity. This four-zone electric radiant cooktop pairs a smooth Schott ceramic glass top with precise digital controls to provide consistent heat delivery for continuous service. Operators gain reliable, built-in hotplate performance sized for compact counters while maintaining professional power and safety compliance.
#@@# Power Density#@#
The unit supplies four radiant heating zones that distribute energy evenly across cookware, allowing simultaneous preparation of multiple items. Measured for 220 volts and 30 amps at 1-Ph, the configuration supports sustained commercial use in kitchens, cafeterias, and bar stations.
#@@# User Controls#@#
Digital controls deliver repeatable temperature selection and immediate feedback for staff to set and lock cooking parameters. Designers integrated filter control and control type features to streamline operation and reduce training time for line crews.
#@@# Surface Composition#@#
A Schott ceramic glass top provides a flat, easy-to-clean work surface that minimizes thermal shock to pans and accelerates wipe-down between shifts. The smooth surface reduces residue buildup and withstands frequent use characteristic of institutional environments.
#@@# Compliance and Safety#@#
The appliance meets ETL, CSA, and sanitation listings and adheres to ADA compliance specifications, supporting regulatory requirements across food service facilities. Built-in certifications assist facilities managers during inspections and reduce documentation overhead.
#@@# Compact Footprint#@#
At 23.25 inches wide and 20.5 inches deep with a 2-inch height profile, the unit fits standard countertop cutouts and conserves workspace in tight kitchens. Low-profile installation enables integration with warming compartments, prep tables, or a side warmer plate while preserving workflow ergonomics.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ensure the delivery area is accessible for medium-sized packages. Inspect the product for damage before accepting the delivery.#@@#Maintenance Guide#@#Inspect the Summit CR4B23T5B cooktop daily for spills and thermal cracks on the Schott ceramic glass and remove debris with a nonabrasive scraper. Use a pH-neutral cleaner and soft cloth after cooling; avoid ammonia or bleach. Tighten mounting hardware quarterly and verify digital controls function; replace damaged connectors immediately. Measure supply voltage and amperage periodically to confirm 220v, 30 amp, 60 Hz compliance. Schedule annual CSA and ETL sanitation checks.
