Stop trading display space for thermal control. This self-contained refrigerated display case delivers controlled temperatures and open-front access to keep prepared foods visible and ready for high-traffic service environments while minimizing installation complexity and utility modifications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the case before cleaning. Remove all product and shelves; wash the single glass shelf with warm, soapy water and rinse. Clean interior and exterior black surfaces with a mild detergent and non-abrasive cloth. Wipe fixed vertical glass and upper rear sliding doors with glass cleaner. Clear blue fin coated coil and condensate pan of debris to maintain energy efficiency and prevent fires. Dry all surfaces completely before reconnecting power.#@@#Additional Info#@#Structural Concepts NR6058RRSSV is a 59.75" wide RevealCombination convertible refrigerated self-service case with Breeze‑E refrigeration, glass front, sliding doors, one shelf, LED lighting, and a black finish.#@@#General Info#@#Description #@#
Stop trading display space for thermal control. This self-contained refrigerated display case delivers controlled temperatures and open-front access to keep prepared foods visible and ready for high-traffic service environments while minimizing installation complexity and utility modifications.
#@@# Compact Footprint#@#
Engineers designed the unit at 59.75 inches wide and 57.5 inches high to fit tight service lines and counter runs. Operators gain substantial merchandising area without sacrificing kitchen workflow or sightlines.
#@@# Self-Contained Cooling#@#
The EnergyWise refrigeration package provides Breeze-E Type II performance with a blue fin coated coil and condensate pan to manage thermal loads and reduce maintenance intervals. Technicians access a sealed system for field service while staff maintain product temperatures during peak hours.
#@@# Open Front Design#@#
An open front configuration supports rapid customer access and quick replenishment, improving throughput at self-service stations. Managers achieve consistent product presentation with a single glass shelf in the upper display and LED top lighting to enhance visibility.
#@@# Durable Finishes#@#
Black exterior and interior finishes resist scuffs and simplify cleaning routines in demanding foodservice settings. Facilities staff maintain sanitation and visual consistency across service lines with glass ends and fixed vertical glass for robust protection.
#@@# Sanitation and Compliance#@#
The unit carries cETLus and ETL-Sanitation listings, confirming adherence to safety and hygiene standards required by institutional accounts. Procurement teams receive documentation that supports code compliance for institutional foodservice deployments.
#@@# Electrical and Service Specs#@#
The case accepts 208/240 volts single-phase power, enabling straightforward connection in most commercial kitchens without special electrical upgrades.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean condenser coils monthly to maintain cooling efficiency and reduce compressor load. Inspect door seals weekly and replace any seal showing cracks or compression loss to prevent air infiltration. Empty and sanitize condensate pan biweekly; use a non-corrosive cleaner. Remove and wash the single glass shelf with warm, soapy water after peak service days. Verify unit remains level and torque hinge fasteners quarterly. Log maintenance actions for CSA and ETL-Sanitation compliance.