Stop sacrificing display for capacity. This self-contained undercounter refrigerated case offers organized presentation and efficient cooling while fitting beneath counters in tight service environments. Designed for continuous use in food service operations, the unit balances a compact footprint with reliable temperature control to support front-of-house merchandising.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove products. Wipe interior surfaces with mild detergent and a soft cloth, then rinse and dry. Clean condenser coils monthly with a brush or coil cleaner. Remove debris from vents and drain lines. Use non-abrasive cleaner on the black exterior and check door gaskets for cracks; replace if damaged. Dispose of R-290 refrigerant only through certified service. Regular cleaning prevents contamination, fires, higher bills, breakdowns, and failed inspections.#@@#Additional Info#@#Structural Concepts C43R-UC undercounter refrigerated case runs on 110/120 volts, draws 11.35 amps, 994 watts, and uses R-290 refrigerant.#@@#General Info#@#Description #@#
Stop sacrificing display for capacity. This self-contained undercounter refrigerated case offers organized presentation and efficient cooling while fitting beneath counters in tight service environments. Designed for continuous use in food service operations, the unit balances a compact footprint with reliable temperature control to support front-of-house merchandising.
#@@# Compact Footprint#@#
The cabinet measures 47.62 inches wide with a 34.25-inch depth to fit standard undercounter openings and streamline kitchen flow. Customers benefit from a built-in solution that reduces footprint while maintaining accessible product presentation.
#@@# Efficient Refrigeration#@#
The system utilizes R-290 refrigerant in a self-contained refrigeration loop and operates on 110/120 volts, 60 hertz, 1-Ph power to provide stable cooling with controlled energy use. Operators experience consistent temperature management and simplified installation powered through a NEMA 5-15P plug.
#@@# Durable Finish#@#
The black exterior and black interior finishes resist scuffs and integrate seamlessly with modern service counters to preserve a professional appearance. Staff save time on visual maintenance while maintaining a cohesive service line aesthetic.
#@@# Electrical Performance#@#
Rated at 994 watts and drawing 11.35 amps, the unit ensures dependable operation under continuous load conditions while adhering to common commercial electrical standards. Facility managers can plan circuits and load distribution with precise power metrics.
#@@# Regulatory Compliance#@#
The case holds CETL certification and ETL sanitation listing to meet health and safety expectations for food contact display equipment. Purchasing teams gain confidence from verified compliance and streamlined inspection readiness.
#@@# Service Capacity#@#
With a gross weight of 700 pounds and designed for merchandising and self-serve scenarios, the case supports stable stocking and frequent customer access.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Delivered curbside; customer is responsible for moving it inside.#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove lint with a soft brush to preserve heat exchange efficiency. Schedule door gasket inspections monthly and replace seals showing cracks or deformation to prevent air infiltration. Defrost ice accumulation when thickness exceeds 1/4 inch and verify drainage lines remain clear to avoid pooling. Lubricate door hinges quarterly with food-safe lubricant and confirm electrical connections meet 110/120 volts and NEMA 5-15P specifications.