Transform your kitchen's cooking capabilities with a powerful electric convection steamer designed for efficiency and performance. This unit combines advanced technology with user-friendly features, making it an essential addition for any high-volume food service operation. With the ability to accommodate up to 12 pans, it streamlines cooking processes while ensuring consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning kitchen equipment is crucial for safety and efficiency. Unplug the steamer and let it cool. Use a damp cloth with mild soap to wipe the exterior and interior. Focus on the pan trays, ensuring they are free from residues. Regularly check and clean steam vents to prevent blockages. This helps pass health inspections and extends equipment life. Keeping everything clean reduces fire risks and saves on energy bills.#@@#Additional Info#@#The Sterling Manufacturing SP240-10-1-MF DCA DBL is a 26.5" wide stainless steel electric boilerless convection steamer, running at 240 volts. It holds 12 pans and has a compact design, perfect for commercial kitchens.#@@#General Info#@#Description #@#
Transform your kitchen's cooking capabilities with a powerful electric convection steamer designed for efficiency and performance. This unit combines advanced technology with user-friendly features, making it an essential addition for any high-volume food service operation. With the ability to accommodate up to 12 pans, it streamlines cooking processes while ensuring consistent results.
#@@# Boilerless Operation#@#
This steamer utilizes a boilerless design, eliminating the need for a traditional boiler system. This feature not only reduces maintenance requirements but also enhances energy efficiency, allowing for a more sustainable operation. The boilerless technology provides rapid steam generation, ensuring that food is cooked evenly and quickly.
#@@# High Capacity Cooking#@#
With a capacity for 12 pans measuring 12" x 20", this steamer is ideal for preparing large quantities of food simultaneously. This high capacity allows chefs to maximize productivity during peak service times, making it perfect for busy kitchens. The spacious interior ensures that multiple dishes can be cooked without compromising quality.
#@@# Energy Efficient Design#@#
Equipped with Energy Star certification, this steamer is designed to minimize energy consumption while delivering optimal performance. Operating at 10,000 watts and 240 volts, it efficiently uses power to generate steam without sacrificing cooking speed. This efficiency translates to cost savings on energy bills, benefiting your bottom line.
#@@# User-Friendly Controls#@#
The intuitive control panel simplifies operation, allowing staff to easily adjust settings for various cooking needs. This user-friendly interface reduces the learning curve for new employees, ensuring that all team members can operate the steamer effectively. Quick adjustments can be made to steam times and temperatures, enhancing versatility in the kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship and deliver the Sterling Manufacturing SP240-10-1-MF DCA DBL Convection Steamer. #@@#Maintenance Guide#@#To ensure optimal performance of the Sterling Manufacturing SP240-10-1-MF DCA DBL convection steamer, conduct regular maintenance checks. Clean the exterior with a damp cloth and mild detergent. Inspect the interior for residue and wipe surfaces after each use. Verify that steam vents are clear for efficient operation. Regularly check electrical connections and ensure proper grounding. Monitor water levels in the reservoir and refill as needed to avoid overheating.
