Transform your kitchen's cooking capabilities with a powerful convection steamer designed for efficiency and performance. This electric unit operates without a boiler, offering a compact solution that maximizes space while delivering consistent results. With the ability to accommodate six pans, it is ideal for high-demand environments where speed and quality are paramount.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your convection steamer is essential for performance. Unplug the unit and let it cool. Remove food debris and wipe surfaces with mild soap. Focus on steam vents to avoid blockages. Regularly clean the exterior with non-abrasive cleaners. Check door seals for wear and replace if needed. Keeping your steamer clean enhances food safety, extends lifespan, and reduces energy costs. A well-maintained steamer ensures compliance with health regulations.#@@#Additional Info#@#The Sterling Manufacturing SP208-14-3-AF SBU has a stainless steel design and runs on 208 volts. This boilerless electric convection steamer holds six pans, each 12" x 20", with a power output of 14,400 watts.#@@#General Info#@#Description #@#
Transform your kitchen's cooking capabilities with a powerful convection steamer designed for efficiency and performance. This electric unit operates without a boiler, offering a compact solution that maximizes space while delivering consistent results. With the ability to accommodate six pans, it is ideal for high-demand environments where speed and quality are paramount.
#@@# Efficient Cooking Technology#@#
Utilizing convection steam technology, this unit circulates hot air and steam evenly throughout the cooking chamber. This method ensures that food cooks uniformly, retaining moisture and flavor while reducing cooking times. The result is perfectly steamed vegetables, seafood, and more, enhancing your menu offerings.
#@@# Robust Stainless Steel Construction#@#
Crafted from durable stainless steel, this steamer withstands the rigors of a busy kitchen. Its resilient exterior resists corrosion and wear, ensuring longevity and maintaining a professional appearance. This construction not only enhances durability but also simplifies cleaning, allowing for quick maintenance between service periods.
#@@# Versatile Pan Capacity#@#
Designed to hold six pans measuring 12" x 20", this steamer provides ample space for various dishes. The configuration allows chefs to prepare multiple items simultaneously, increasing productivity during peak hours. This flexibility is essential for catering operations and restaurants that require diverse menu options.
#@@# Energy Efficient Operation#@#
With an energy-efficient design, this steamer operates at 14400 watts while being CSA and NSF certified. It meets stringent energy standards, making it a responsible choice for environmentally conscious establishments. This efficiency translates into lower utility costs, contributing to overall operational savings.
#@@# Compact Countertop Design#@#
The countertop style of this steamer allows for easy integration into any kitchen layout.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship and deliver the Sterling Manufacturing SP208-14-3-AF SBU Convection Steamer.#@@#Maintenance Guide#@#To ensure optimal performance of the Sterling Manufacturing SP208-14-3-AF SBU convection steamer, regularly clean the interior and exterior with a mild detergent and damp cloth. Inspect electrical connections for security. Check the water supply line for leaks or blockages. Maintain the steam source by descaling to prevent mineral buildup. Verify that the unit is level for even cooking.
