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Star PSC28IE 28" Panini Sandwich Grill - 208-240 Volts

Star

Was: $9,964.00
Now: $8,696.16
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SKU:
PSC28IE
Weight:
206.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
PSC28IE__1272
Cooking Surface Width (side-side):
21" - 28"
Plate Configuration:
Smooth Top & Bottom
Plate Construction:
Cast Iron
Temperature Control:
Electronic Controls
Top Plate:
Dual
Voltage:
208/240v
email_price:
no
Label Option type:
rectangles
Net Price:
7337.39
msrp_price:
no
Ship From:
37166
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Commercial Grills>>Commercial Panini Grill
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 each
add_to_cart:
no
MAP Price:
9964.00
Manufacturer:
Star
login_price:
yes
Product ID:
11af9941-9b92-4fb1-a459-f753ffc552c1
List Price:
18117.00
Trigger BC Integration:
Y-9/1/2025_12:01PM
Taxonomy Weight:
206
Amps:
30
Phase:
1
Hertz:
60
Primary Image:
PSC28IE.png
is free shipping:
yes
specsheet:
Star_PSC28IE.pdf
Sale Price:
8696.16
Tags:
Sandwich / Panini Grill
Filter_Manufacturer:
Star
Filter_Plate Material:
Cast Iron
Filter_Made in America:
Yes
Filter_Features:
Timer
warranty:
Star_PSC28IE_1.pdf
Control Type:
Thermostatic
Filter_Size:
Double
Filter_Control Type:
Thermostatic
Filter_Voltage:
208/240 Volts
Filter_Pro:
yes
PRO:
yes
Made in USA:
Yes
cULus Certified:
Yes
Allow to show add to cart:
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Pro-Max 2.0® Panini Sandwich Grill, 28" W smooth cast iron cooking surface, counterbalance hinge system, electronic temperature control with timer, low profile, removable grease drawer, stainless steel exterior, 2.5" adjustable metal legs, cULus, UL EPH Classified, Made in USA
LongDescription#@#Pro-Max 2.0® Panini Sandwich Grill, 28" W smooth cast iron cooking surface, counterbalance hinge system, electronic temperature control with timer, low profile, removable grease drawer, stainless steel exterior, 2.5" adjustable metal legs, cULus, UL EPH Classified, Made in USA#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA