Stop compromising throughput for control. This countertop hotplate delivers concentrated power and precise manual modulation to support sustained high-volume service without sacrificing consistency or safety. Designed for professional kitchens, the unit features rugged construction and straightforward operation that teams adopt quickly and rely on during every shift.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and shut off supply. Remove grates and drip tray. Scrub cast iron burners and grates with a stiff brush and mild detergent, rinse, and dry to prevent corrosion and foodborne bacteria. Wipe stainless steel exterior and bullnose with non-abrasive cleaner; polish dry. Clean control knobs and check seals for wear; replace if damaged. Vacuum condenser and vents regularly to reduce heat buildup and fire risk. Reassemble when all parts are dry and restore gas supply.#@@#Additional Info#@#Star 802HA 12" countertop gas hotplate delivers 60,000 BTU from two 30,000 BTU burners, manual chrome controls, heavy-duty grates, stainless steel exterior, 4" adjustable legs, drip tray, cULus and UL EPH classified, made in USA.#@@#General Info#@#Description #@#
Stop compromising throughput for control. This countertop hotplate delivers concentrated power and precise manual modulation to support sustained high-volume service without sacrificing consistency or safety. Designed for professional kitchens, the unit features rugged construction and straightforward operation that teams adopt quickly and rely on during every shift.
#@@# Compact Cast Iron Burners#@#
Two cast iron burners provide a total output of 60,000 BTU, enabling simultaneous high-heat tasks such as searing and rapid reduction. Operators benefit from predictable heat response and even flame distribution for consistent cooking across pans and griddles.
#@@# Robust Surface Materials#@#
The stainless steel exterior and cool-touch bullnose resist daily wear while simplifying sanitation during rapid turnover. Staff can perform routine cleaning with minimal downtime, preserving appearance and ensuring compliance with kitchen hygiene protocols.
#@@# Durable Control Hardware#@#
Heavy-duty chrome knobs and a manual control design ensure a long service life under frequent adjustment, reducing potential electronics failure points. Technicians can access familiar components, streamlining maintenance and parts replacement.
#@@# Integrated Support Features#@#
Four-inch adjustable legs accommodate uneven floors and maintain a stable working height for efficient transfer between stations. A removable drip tray captures spills and simplifies waste removal, protecting underlying counters and service areas.
#@@# Space-Efficient Footprint#@#
The 12-inch wide countertop format concentrates cooking capacity into a small profile, freeing adjacent space for prep, plating, or auxiliary equipment. Kitchen planners can optimize line layouts while preserving the required output for peak service periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean burner ports weekly for consistent flame and heat. Inspect and tighten gas connections monthly; use soap solution to check for leaks and fix immediately. Remove and degrease cast iron grates and drip tray after each service; dry well to avoid corrosion. Wipe stainless steel exterior with a soft cloth and mild detergent; avoid abrasive pads. Adjust 4" legs to level the appliance and verify controls before each shift. Keep CSA and cULus compliance records.