Stop compromising between capacity and control. This heavy-duty electric griddle delivers consistent heat distribution across a 60-inch cooking surface while enabling precise temperature management for sustained high-volume production. Designed for professional kitchens, this unit handles continuous operation and simplifies cleanup without sacrificing cooking accuracy.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the griddle and let the plate cool. Scrape debris with a stainless scraper, then apply a mild degreaser diluted per label; rinse with clean water. Empty the 6 qt. grease drawer and wipe the trough. Clean splash guards and exterior with non-abrasive cleaner. Check door seals and knobs for wear. Inspect condenser or vents monthly to remove grease buildup. Regular cleaning prevents contamination, fire risk, high energy use, breakdowns, and failed CSA inspections.#@@#Additional Info#@#Star 760TA 60" electric countertop griddle has a 60" x 24" cooking surface, 1" polished steel plate, 150°–450°F thermostat, 4,350 W elements, welded steel frame, stainless exterior, 6 qt. grease drawer, adjustable legs, CSA compliant, made in USA.#@@#General Info#@#Description #@#
Stop compromising between capacity and control. This heavy-duty electric griddle delivers consistent heat distribution across a 60-inch cooking surface while enabling precise temperature management for sustained high-volume production. Designed for professional kitchens, this unit handles continuous operation and simplifies cleanup without sacrificing cooking accuracy.
#@@# Thick Griddle Plate#@#
A full 1-inch polished steel plate provides mass that stabilizes surface temperature during heavy use. Chefs gain consistent sear and browning across the entire 60-inch span, reducing product variation during peak service.
#@@# Even Heating#@#
A 4350-watt heating element installs every 12 inches to create uniform thermal zones across the griddle surface. Operators experience minimal hot or cool spots, which improves throughput and lowers scrap from uneven cooking.
#@@# Precise Controls#@#
A 150°-450°F snap-action thermostat offers repeatable setpoints and rapid recovery after loading. Kitchen staff retain temperature accuracy for multiple menu items, maintaining quality from first order to last.
#@@# Grease Management#@#
A 3-1/2-inch front grease trough channels runoff to a 6-quart grease drawer for centralized containment. Maintenance crews handle disposal quickly, and the griddle surface stays cleaner during multi-hour shifts.
#@@# Robust Construction#@#
A welded steel frame with stainless steel exterior resists warping and corrosion in commercial environments. Facilities managers gain a durable platform that withstands daily cleaning and heavy cookware contact.
#@@# Serviceable Design#@#
Heavy-duty metal knobs, a 5-inch tapered wrap-around splash guard, and 4-inch legs with 1-5/8-inch adjustment support practical operation and access. Technicians complete routine service without extensive disassembly, minimizing downtime.
Unit dimensions present a 60-inch by 24-inch cooking area with a countertop installation profile and 208 volts power.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service technicians should inspect the Star 760TA griddle daily for plate flatness and calibrate the 150°-450°F thermostat monthly to verify accuracy. Drain the 6 qt. grease drawer after each shift and clean the 3-1/2" front trough with a nonabrasive scraper and warm detergent to prevent buildup. Degrease the 1" thick polished steel plate with a food-safe solvent, then season lightly. Tighten knobs and check 208v connections quarterly for secure terminal torque.