When throughput and surface heat consistency drive kitchen output, this heavy-duty gas countertop griddle ensures reliable capacity and precise temperature control. Operators reduce cook time variability across a 36" surface while maintaining a durable platform for high-volume use. The unit ships for Natural gas and includes an LP conversion kit for flexible installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas supply and let the griddle cool. Scrape debris from the 1" steel plate, collect grease in the trough, and empty drawers. Wipe with a mild detergent and a non-abrasive pad, then rinse with clean water. Clean thermostat knobs and splash guard with a soft cloth. Inspect door seals, legs, and burners; remove clogs from ports. Dry all surfaces before restoring gas. Regular cleaning prevents bacteria, fires, inefficiency, breakdowns, and failed inspections.#@@#Additional Info#@#Star 636TF 36" gas countertop griddle delivers 84,900 BTU across a 36" x 21" cooking surface with a 1" polished steel plate, thermostatic controls, grease trough, stainless steel splash guard and drawers, cULus certified, Made in USA.#@@#General Info#@#Description #@#
When throughput and surface heat consistency drive kitchen output, this heavy-duty gas countertop griddle ensures reliable capacity and precise temperature control. Operators reduce cook time variability across a 36" surface while maintaining a durable platform for high-volume use. The unit ships for Natural gas and includes an LP conversion kit for flexible installation.
#@@# Thick Steel Plate#@#
A 1" polished steel plate ensures uniform heat distribution across the 36" by 21" cooking area, minimizing hot and cold zones. Chefs rely on the plate's mass to stabilize temperature under heavy loads, maintaining product quality during peak service.
#@@# Modulating Thermostats#@#
Modulating thermostats every 12" allow independent zone control and precise temperature adjustments. Staff can set different heat levels to sear, griddle, or hold without disrupting adjacent zones.
#@@# High BTU Output#@#
An 84,900 BTU rating provides rapid recovery and sustained power for continuous high-volume use. Elevated heat capacity supports quick searing and maintains temperatures when multiple pans or batches occupy the plate.
#@@# Service-Oriented Construction#@#
A welded steel frame with stainless steel front and wrap-around splash guard simplifies cleaning and resists corrosion. Operators benefit from structural integrity and reduced maintenance in commercial settings.
#@@# Grease Management#@#
An integrated grease trough with stainless steel drawers ensures controlled runoff and easy grease collection. Staff reduce cleaning downtime and maintain food safety with a contained drainage path.
#@@# Commercial Certification#@#
cULus listing and UL EPH classification confirm compliance with safety and performance standards. Domestic manufacture ensures replacement part availability, supporting inspections and service needs.
Dimensions include a 36" width, 15.5" height, 29" depth, and 262 pounds shipping weight, making it ideal for countertop installation in high-volume kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the griddle plate daily for food debris and carbon buildup; scrape residues while warm using a stainless scraper and collect grease in the trough. Drain and clean grease drawers after each service to prevent clogs. Season the 1" steel plate weekly with a thin layer of high smoke point oil to protect the surface. Verify thermostat calibration monthly and adjust per manufacturer guidance. Confirm gas connections and venting integrity before each shift.