Stop sacrificing control for convenience. This countertop induction range combines precise temperature management with a compact footprint to deliver consistent hot-holding and low-profile cooking for high-volume stations. Designed for continuous service, the unit uses SmartScan technology to detect pan size and type, reducing operator error and improving throughput.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the SM-651C-T and allow it to cool. Remove debris from the tempered glass top with a soft cloth and mild soap solution. Wipe seals and base to remove grease; use a non-abrasive cleaner on the black titanium stainless steel body. Clean vents and underside to prevent overheating and fires. Inspect door seals and controls for wear. Dry all surfaces thoroughly before reconnecting power. Regular cleaning reduces bacteria, lowers energy use, and prevents equipment failure.#@@#Additional Info#@#The Spring USA SM-651C-T induction range offers 650 W heating with SmartScan for pan recognition, 145°–185°F control, tempered glass top, silicone seal, non-skid base, 110–120v operation, and a compact 12.5" W x 16" D profile for food service.#@@#General Info#@#Description #@#
Stop sacrificing control for convenience. This countertop induction range combines precise temperature management with a compact footprint to deliver consistent hot-holding and low-profile cooking for high-volume stations. Designed for continuous service, the unit uses SmartScan technology to detect pan size and type, reducing operator error and improving throughput.
#@@# Temperature Control#@#
The unit features a 4-position set-hold thermostatic control with a visible temperature range from 145° to 185°F (62° to 85°C) that maintains product integrity. Operators can monitor a large LED power and temperature display to confirm set points quickly during peak service.
#@@# Pan Recognition#@#
SmartScan pan size and type recognition prevents inefficient heating and protects cookware by matching output to contact area. This feature reduces wasted energy and minimizes burnt product by ensuring the element only engages with compatible pans.
#@@# Safety Protections#@#
Integrated over/under voltage protection and solid-state controls safeguard circuits and maintain stable operation on 110-120v lines. The unit includes power on/pan-present indicator lights that provide immediate visual status to staff, lowering the risk of misuse.
#@@# Durable Construction#@#
The black titanium stainless steel body and a 5mm tempered glass top deliver a robust surface that resists impact and simplifies cleaning in busy kitchens. A tempered black smoked glass faceplate and silicone protective rubber top seal protect internal components from spills and abrasion.
#@@# Serviceability and Compliance#@#
The induction range meets ETL, cETL, FCC, and ETL-Sanitation to NSF-4 standards, supporting regulatory needs for institutional and commercial applications. NEMA 5-15P connectivity and a standard 5.4 amp draw at 650 watts make integration into existing circuits straightforward.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Spring USA SM-651C-T induction range, disconnect power and cool before cleaning. Remove debris from the 5mm tempered glass top with a nonabrasive cleaner and soft cloth; avoid ammonia or bleach. Check the silicone protective rubber seal and non-skid base for wear; replace damaged parts promptly. Ensure pan compatibility and clean the pan-contact area for accurate SmartScan® recognition.