Stop sacrificing throughput for control. This countertop induction range delivers targeted, programmable heat with fast response times to keep service moving while maintaining consistent temperatures across high-volume prep lines. Designed for culinary professionals, it combines robust power delivery with smart safety systems to reduce downtime and simplify daily operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the SM-353C and let it cool. Wipe the tempered glass top and faceplate with a mild soap solution and a soft cloth. Remove the mesh air filter and wash in warm, soapy water; dry fully before reinstalling. Clean the stainless case with non-abrasive cleaner and a soft cloth. Check seals and footing for wear; replace if damaged. Regular cleaning removes bacteria, reduces grease buildup that can cause fires, improves efficiency, and helps pass CSA and health inspections.#@@#Additional Info#@#Spring USA SM-353C countertop induction range offers fast heating with SmartScan® protection, pan recognition, and a 20-step power range.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This countertop induction range delivers targeted, programmable heat with fast response times to keep service moving while maintaining consistent temperatures across high-volume prep lines. Designed for culinary professionals, it combines robust power delivery with smart safety systems to reduce downtime and simplify daily operation.
#@@# Power Dense#@#
The unit supplies 3500 Watts at 220-240v and draws 14.6 amps, enabling rapid heat delivery for boiling, searing, or simmering tasks. Engineers optimized power distribution to sustain continuous operation in busy kitchens without frequent cycling interruptions.
#@@# Precise Temperature Control#@#
Solid state controls with a knob-set thermostatic interface provide temperature settings from 110° to 400° F (43° to 204° C), giving chefs accurate thermal control for delicate sauces and high-heat reductions. The lighted temperature indicator confirms set points at a glance to reduce guesswork during service.
#@@# SmartPan Recognition#@#
Pan size and type recognition prevents heat loss and improves energy transfer by matching power to cookware footprint, increasing efficiency. The system reduces wasted power and helps maintain even cooking results across varying pan materials and diameters.
#@@# Safety Systems#@#
SmartScan technology includes over/under voltage protection and pan-present detection to protect electronics and prevent accidental operation. The design meets ETL, cETL, FCC, and NSF-4 sanitation standards, reflecting compliance with electrical and hygiene regulations common to institutional kitchens.
#@@# Durable Top Construction#@#
A 5mm tempered glass top and tempered black smoked glass faceplate resist impact and thermal shock while providing a cleanable surface that limits cross-contamination. Silicone rubber top seals and a non-skid, non-scratch base protect countertops and maintain unit stability during intensive use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform routine exterior cleaning of the Spring USA SM-353C countertop induction range using a damp cloth and mild detergent; avoid abrasive pads that may scratch the 5mm tempered glass top. Remove and wash the mesh air filter weekly to maintain airflow and prevent thermal shutdown. Inspect silicone top seal and non-skid base monthly; replace degraded seals and tighten footing to ensure stable operation. Calibrate thermostat annually and verify electrical connections at 220-240v before service.