Engineered for continuous service in commercial kitchens, this induction countertop range offers precise heat control and a compact footprint for high-volume applications. Its SmartScan technology prevents damage from voltage irregularities and optimizes pan detection to maintain consistent output. Foodservice operators gain a reliable, low-profile cooker that integrates safety certifications required in institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug SM-181C-T and let cool. Wipe tempered glass top and stainless body with a mild detergent and soft cloth. Remove and clean mesh air filter with warm, soapy water; dry and reinstall. Clean controls and knobs with non-abrasive cleaner. Inspect seals and base for debris; clear vents to ensure airflow. Reconnect power only after unit is fully dry. Regular cleaning prevents contamination, fire risk, inefficiency, breakdowns, and inspection failures.#@@#Additional Info#@#Spring USA SM-181C-T countertop induction range delivers precise cook and temp control with SmartScan pan recognition, 1,800 Watts at 110-120v, LED display, tempered glass top, thermostatic knob, ETL and NSF-4 sanitation listings.#@@#General Info#@#Description #@#
Engineered for continuous service in commercial kitchens, this induction countertop range offers precise heat control and a compact footprint for high-volume applications. Its SmartScan technology prevents damage from voltage irregularities and optimizes pan detection to maintain consistent output. Foodservice operators gain a reliable, low-profile cooker that integrates safety certifications required in institutional settings.
#@@# Power-Dense Output#@#
This unit provides 1800 Watts at 110-120v and draws 15 amps via a NEMA 5-15P plug, enabling rapid heat-up and sustained performance under continuous use. Chefs can expect steady power delivery suitable for rapid service lines, satellite kitchens, and front-of-house stations.
#@@# Advanced Control System#@#
Solid-state controls paired with a power on/off knob and dual-mode operation allow selection between 20 cook power levels and a temperature range of 110°–400° F (43°–204° C). Operators achieve repeatable results through knob-set thermostatic control and a large LED power and temperature display.
#@@# SmartScan Pan Recognition#@#
Pan size and type recognition prevents wasted cycles and improves energy transfer efficiency by matching output to conductive cookware. Facilities reduce electrical waste and improve throughput because the element engages only when appropriate cookware is placed on the tempered glass top.
#@@# Durable Cooktop Construction#@#
A 5mm tempered glass top with a tempered black smoked glass faceplate resists thermal shock and simplifies surface cleaning in fast-paced environments. The black titanium stainless steel body provides corrosion resistance and maintains structural integrity in rigorous daily use.
#@@# Safety and Serviceability#@#
Built-in over/under voltage protection and a removable mesh air filter support safe operation and straightforward maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Spring USA SM-181C-T induction range by wiping the tempered glass top and stainless body with a damp cloth and mild detergent after each shift. Remove and wash the mesh air filter weekly; allow full drying before reinstalling. Inspect silicone rubber top seal and non-skid base monthly; replace upon visible wear. Verify solid state controls and knob functions quarterly; test SmartScan® pan recognition and indicator lights during startup. Schedule annual ETL/NSF compliance checks.