Designed for high-traffic service lines, this stainless steel stand delivers robust support for two-third size buffet servers, significantly reducing setup time for catering teams and operations staff. Engineers constructed the frame to mate precisely with #2174-6 inserts, ensuring consistent alignment and secure placement during service. Facilities managers will appreciate the predictable load capacity and corrosion resistance that extend equipment life in demanding environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Spring USA 174-6/23 stand after each service to prevent contamination of clean items and hands and to maintain inspection readiness. Remove loose debris, wash with warm water and mild detergent, then rinse. Sanitize high-touch zones like edges and frame welds using EPA-approved sanitizer per label, allow contact time, and air dry. Inspect for corrosion and clean spills immediately to deter pests and extend serviceable life. Use soft cloths; avoid abrasive pads.#@@#Additional Info#@#Spring USA 174-6/23 Stand fits a Reflection two-third size buffet server and supports #2174-6 inserts. It features 18/8 stainless steel, weighs 3 pounds, and is CSA-compliant, ideal for catering and foodservice kitchens.#@@#General Info#@#Description #@#
Designed for high-traffic service lines, this stainless steel stand delivers robust support for two-third size buffet servers, significantly reducing setup time for catering teams and operations staff. Engineers constructed the frame to mate precisely with #2174-6 inserts, ensuring consistent alignment and secure placement during service. Facilities managers will appreciate the predictable load capacity and corrosion resistance that extend equipment life in demanding environments.
#@@# Stand Stability#@#
Mounting points align with two-third size servers to prevent tipping and maintain level service under full load. Technicians fabricated the frame from 18/8 stainless steel to resist oxidation and maintain structural integrity during repeated use.
#@@# Secure Fit#@#
Engineers designed the frame to accept standard two-third inserts, eliminating shim work and reducing assembly time. Staff can position pans quickly and maintain consistent food presentation without the need for supplemental brackets.
#@@# Corrosion Resistance#@#
Manufacturers selected 18/8 stainless steel to withstand repeated cleaning cycles and exposure to steam and food acids. Maintenance teams will find that routine sanitization preserves the finish and reduces replacement frequency.
#@@# Compact Footprint#@#
Designers kept the footprint minimal to maximize counter and cart space in crowded service lines. Operators can configure multiple stands in close proximity while preserving access for replenishment and service.
#@@# Service Weight Capacity#@#
Fabrication supports typical catered loads while balancing portability for mobile service needs. Operators receive a stable platform without excess bulk, improving transport and staging efficiency.
#@@# Compatibility Assurance#@#
Design confirms fit with designated chafing dish series and related inserts to ensure interchangeability across existing inventory. Purchasing agents can standardize on this frame to simplify spare parts inventories and field repairs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Spring USA 174-6/23 stand regularly for surface damage and corrosion. Remove food soil and grease with warm water and mild detergent; rinse and dry immediately to prevent spotting. Polish 18/8 stainless steel with nonabrasive cleaner and soft cloth. Verify welds and joints for looseness; tighten fasteners and replace damaged components. Store in a dry area; avoid stacking heavy items on the frame to maintain alignment and load capacity.