Engineered for continuous service, this refrigerated sushi case delivers precise cold control and professional presentation for high-traffic foodservice environments. Designed to integrate into sushi bars, banquet lines, and cafeteria counters, the unit maintains consistent product temperature while showcasing items under LED illumination. Operators gain reliable performance and clear visibility without compromising countertop workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the SSC-53 and remove pans. Wipe the interior with mild soap and warm water, then rinse and dry. Clean LED fixtures with a soft cloth. Vacuum condenser and coils monthly. Use non-abrasive cleaners on curved glass. Inspect door seals for wear and replace if cracked. Defrost per the manufacturer schedule and dispose of runoff safely. Regular cleaning prevents foodborne illness, reduces fire risk, lowers utility use, and helps pass CSA inspections.#@@#Additional Info#@#Spartan Refrigeration SSC-53 53" refrigerated sushi case has curved glass, LED lighting, self-contained R-290 refrigeration, and includes pans; 110v operation supports display, CSA compliance, and durable stainless construction for food service.#@@#General Info#@#Description #@#
Engineered for continuous service, this refrigerated sushi case delivers precise cold control and professional presentation for high-traffic foodservice environments. Designed to integrate into sushi bars, banquet lines, and cafeteria counters, the unit maintains consistent product temperature while showcasing items under LED illumination. Operators gain reliable performance and clear visibility without compromising countertop workflow.
#@@# Curved Glass#@#
Curved tempered glass offers unobstructed sightlines and reduces glare for customers. Technicians report straightforward cleaning and robust impact resistance during routine service.
#@@# LED Illumination#@#
Integrated LED lighting provides uniform, cool illumination across the display area. Staff will experience lower heat load and extended lamp life compared with legacy lighting options.
#@@# Self Contained#@#
Self-contained refrigeration simplifies installation and eliminates the need for remote condensing equipment. Facility managers benefit from a single-point electrical connection at 110v and reduced installation footprint.
#@@# R-290 Refrigerant#@#
R-290 refrigerant delivers efficient cooling performance with lower global warming potential. Maintenance teams find charge sizes small and leak detection straightforward under routine inspection protocols.
#@@# Pans Included#@#
Included stainless pans enable immediate merchandising and support standard portioning workflows. Chefs can stage product directly without sourcing additional inserts, reducing startup time.
#@@# 53 Inch Width#@#
A 53-inch cabinet provides ample linear display area for multiple product SKUs and large portion assortments. Operators can arrange product rows to maximize visibility while maintaining required cold zones.
Company background supports procurement confidence; founded in 1998, the manufacturer supplies equipment to institutional and commercial operators with documented field service coverage.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris for heat exchange efficiency. Use a soft brush and low-pressure vacuum; avoid metal tools that may dent fins. Sanitize pans and surfaces with food-safe detergent and hot water; rinse and air dry before returning pans. Check door gaskets for cracks or compression loss and replace if seal integrity degrades. Level the unit and confirm stable electrical connections at 110v to prevent compressor stress.
