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Southbend S48EE-2TL-LP 48" Liquid Propane S-Series Restaurant Range - 30,000 BTU

Southbend

$10,065.00
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SKU:
S48EE-2TL-LP
Weight:
860.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
S48EE-2TL__1267
other_types:
S48EE-2TL-LP$Liquid Propane#@#S48EE-2TL-NG$Natural Gas
Base:
(2) Standard / Space Saver Ovens
Controls:
Thermostatic Controls
Exterior Finish:
Stainless steel
Legs:
6" Stainless Steel Adjustable Legs
No of Burners:
4
Number of Racks:
1
Plate Thickness:
.500" = 1/2"
Top:
Burners with Left Griddle
Total BTU:
30,000 BTU
Vent:
Backriser with hi-shelf
email_price:
no
Tags:
Range, 48" Restaurant, Gas
Label Option type:
rectangles
Net Price:
9561.89
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Liquid Propane
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
10065.00
Manufacturer:
Southbend
login_price:
no
Product ID:
dde65fb4-b511-df11-b3a6-001ec95274b6
List Price:
22367.00
Taxonomy Weight:
860
Trigger BC Integration:
Y-6/24/2026_6:00PM
Oven Type:
Convection Steamer
Primary Image:
Southbend_S48EE-2TL-LP.png
Filter_Width:
36 - 48 Inches
Filter_Power Type:
Liquid Propane
is free shipping:
Yes
Filter_Manufacturer:
Southbend
Filter_Total BTU:
9,000 - 50,000 BTU
Filter_Control Type:
Thermostatic
specsheet:
Southbend_S48EE-2TL-LP.pdf
Sale Price:
10065.00
NSF Certified:
Yes
Power Type:
Liquid Propane
Control Type:
Thermostatic
Filter_Installation Type:
Freestanding
Filter_NSF Listed:
Yes
Filter_Configuration:
Burners with Left Griddle
cCSAus Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
1 Business Day
Keyfeatures5:
.500" plate thickness for durable surface
Keyfeatures4:
Stainless steel exterior with adjustable legs
Keyfeatures6:
Backriser with shelf for workspace
Keyfeatures:
Four 28,000 BTU burners for rapid heat
Keyfeatures3:
Two ovens with one rack each
Keyfeatures2:
24" griddle for consistent searing
short_description:
Southbend S48EE-2TL-LP 48" liquid propane range has four burners, a left griddle with thermostatic control, two ovens with racks, stainless steel exterior, and 6" adjustable legs.
Real Weight:
860
Real Width:
67
Real Height:
75
Real Depth:
45.5
Dimensions:
45.5 67 75
PRO:
yes
Adding to cart… The item has been added
Built for demanding kitchens, this 48" liquid propane range combines high output with precise temperature control. It features four 28,000 BTU open burners and a 24" griddle, allowing simultaneous high-heat and flat-top cooking. A stainless steel exterior and service-friendly design reduce downtime and simplify maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Southbend S48EE-2TL-LP and shut off the Liquid Propane supply. Remove grates, crumb drawers, oven racks and clean with warm, soapy water. Scrub the 24" griddle plate with a non-abrasive pad; season per manufacturer. Clean burner ports with a soft brush and clear debris. Vacuum condenser and backriser; wipe stainless steel surfaces with mild detergent. Reassemble when dry, restore gas, and perform a leak test before use.#@@#Additional Info#@#Southbend S48EE-2TL-LP 48" LP S-Series range: 230,000 BTU, four 28,000 BTU burners, 24" griddle, thermostatic controls, 2 ovens, cast iron grates, stainless steel, NSF/CSA certified, freestanding for commercial use.#@@#General Info#@#Description #@# Built for demanding kitchens, this 48" liquid propane range combines high output with precise temperature control. It features four 28,000 BTU open burners and a 24" griddle, allowing simultaneous high-heat and flat-top cooking. A stainless steel exterior and service-friendly design reduce downtime and simplify maintenance. #@@# High Heat Output#@# With a 230,000 BTU capacity, the range ensures fast recovery and consistent heat. Operators can sear, boil, and reduce sauces simultaneously while maintaining set temperatures. #@@# Open Burner Configuration#@# Four cast iron burners offer direct flame control and quick adjustments for pan work. Lift-off grates allow easy cleaning and replacement, reducing daily sanitation labor. #@@# Left Griddle Surface#@# The 24" griddle plate, with .500" thickness, ensures even heat for flat-top cooking like burgers or breakfast. Thermostatic control maintains consistent temperatures for quality results. #@@# Dual Oven Design#@# Two space-saving ovens, each with one rack, boost production without increasing footprint. Snap-action thermostats simplify temperature management for baking or holding. #@@# Serviceable Construction#@# Removable crumb drawers, a hinged valve panel, and a detachable shelf provide tool-free access for cleaning and maintenance. Stainless steel front and sides resist corrosion and support frequent cleaning. #@@# Adjustable Installation#@# Six-inch adjustable legs and a backriser with a built-in shelf ensure stability on uneven floors while offering additional storage. Its freestanding design allows for easy layout adjustments and meets commercial installation requirements. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners and griddle daily for carbon buildup; scrape cooled surfaces and vacuum debris from pilot orifices. Clean stainless steel exterior with a damp cloth and mild detergent; rinse and dry to prevent streaks. Remove cast iron grates and soak in warm, soapy water; dry thoroughly and season grates lightly with cooking oil. Empty crumb drawers and wipe oven interiors after shift. Verify thermostatic controls and gas connections monthly; tighten fittings and test for leaks.