Built for commercial kitchens, this 36" liquid propane range delivers strong heat output and reliable performance for busy operators. Featuring two 18" French hot tops and manual controls, it offers versatile cooking and simple operation, while battery spark ignition ensures dependable startup in high-demand settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug range and turn off LP supply. Remove grates and plates; brush debris. Clean surfaces with detergent and non-abrasive pad; rinse. Wipe cabinet base; dry fully. Vacuum burner ports and flue riser. Degrease exterior with cleaner; polish dry. Inspect seals and legs; tighten or replace. Reconnect power and LP when dry and secure.#@@#Additional Info#@#The Southbend P36C-FF-LP 36" liquid propane range delivers 80,000 BTU with two 18" French hot tops, manual controls, cabinet base, stainless steel exterior, adjustable legs; NSF and CSA certified for commercial kitchens.#@@#General Info#@#Description #@#
Built for commercial kitchens, this 36" liquid propane range delivers strong heat output and reliable performance for busy operators. Featuring two 18" French hot tops and manual controls, it offers versatile cooking and simple operation, while battery spark ignition ensures dependable startup in high-demand settings.
#@@# Heavy Duty Construction#@#
Stainless steel front, sides, rear, bottom, and a 5" high stainless steel flue riser create a durable design that resists corrosion and supports daily use. The cabinet base provides storage and service access, reducing the need for extra furniture and keeping tools handy.
#@@# High Heat Output#@#
Producing 80,000 BTU total, with 70,000 BTU for propane, the system enables rapid searing and high-temperature tasks essential in commercial kitchens. Operators can maintain consistent performance during peak service.
#@@# French Hot Tops#@#
Two 18" French hot tops provide even heat zones for large pots, griddles, and continuous boiling, ideal for institutional and high-volume restaurant use. They simplify pan movement and allow simultaneous preparation of multiple items.
#@@# User Controls#@#
Manual controls offer tactile feedback and precise adjustments for experienced staff, reducing complexity and failure risks of electronic interfaces. Battery spark ignition ensures reliable flame initiation without hardwired power.
#@@# Adjustable Support#@#
Six-inch adjustable legs enable quick leveling on uneven floors for stability and proper clearance during cleaning and sanitation. Leveling ensures safe operation and consistent burner performance.
#@@# Certifications And Service#@#
This unit meets rigorous safety and sanitation standards for commercial use. Additionally, the manufacturer offers a comprehensive program for authorized support and parts, helping operators minimize downtime and maintain smooth operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Southbend P36C-FF-LP range by cleaning hot tops and grates daily to prevent buildup and ensure heat transfer. Wipe stainless steel with mild detergent to preserve finish. Clean burner orifices and check seating for even flames. Inspect gaskets, align doors, and tighten hardware. Clean the flue riser to prevent grease buildup. Test ignition, replace batteries, check controls, and record maintenance for compliance.