Skip to main content
Southbend P32N-PPP 32" Gas Heavy Duty Range - 48,000 BTU

Southbend P32N-PPP 32" Gas Heavy Duty Range - 48,000 BTU

Southbend

$9,610.00
(No reviews yet) Write a Review
SKU:
P32N-PPP
Weight:
400.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
P32N-PPP__1267
Base:
Modular
BTU/HR (Natural):
48,000
Controls:
Manual Controls
Exterior Finish:
Stainless steel
Flue Riser:
5" High Stainless Steel Flue Riser
Legs:
6" Adjustable Legs
Plate Thickness:
.500" = 1/2"
Top:
Griddles
Total BTU:
48,000 BTU
email_price:
no
Tags:
Range, 32" Heavy Duty, Gas
Label Option type:
rectangles
Net Price:
9129.69
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
9610.00
Manufacturer:
Southbend
login_price:
no
Product ID:
23909238-9091-4dea-acd5-f8498de293fe
List Price:
21356.00
Trigger BC Integration:
Y-7/9/2026_6:00PM
Taxonomy Weight:
400
Oven Type:
Heavy Duty Range
Primary Image:
Southbend_P32N-PPP.png
Filter_Width:
24 - 35 Inches
is free shipping:
Yes
Filter_Manufacturer:
Southbend
Filter_Total BTU:
9,000 - 50,000 BTU
Filter_Control Type:
Manual
Filter_Installation Type:
Modular
specsheet:
Southbend_P32N-PPP.pdf
Sale Price:
9610.00
Filter_Power Type:
Natural Gas
NSF Certified:
Yes
Power Type:
Natural Gas
Control Type:
Manual
No of Burners:
1
Filter_NSF Listed:
Yes
Burner Type:
Plancha
Filter_Configuration:
Griddles
Filter_Burner Style:
Plancha
CSA Certified:
Yes
Lead Time:
1 Business Day
Keyfeatures5:
6" adjustable legs for leveling
Keyfeatures4:
Manual controls for precise temperature
Keyfeatures6:
CSA and NSF certified for commercial use
Keyfeatures:
48,000 BTU heavy-duty plancha
Keyfeatures3:
Stainless steel exterior for sanitation
Keyfeatures2:
1/2" thick plate for even heat
short_description:
Built for continuous service, the Southbend P32N-PPP 32" gas range features a 1/2" thick plancha plate and 48,000 BTU output for quick searing. Its stainless steel exterior and adjustable legs ensure durability and easy maintenance.
Real Weight:
400
Real Width:
39
Real Height:
21
Real Depth:
44
PRO:
yes
Adding to cart… The item has been added
A 5 inch high stainless steel flue riser and 6 inch adjustable legs accommodate ventilation requirements and uneven floors. Maintenance crews align exhaust connections and level the unit to enhance performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the range before cleaning. Scrape excess food and grease from the 1/2" plancha plate, then apply a mild degreaser; rinse with warm water and wipe dry. Clean stainless steel surfaces with non-abrasive cleaner and a soft cloth. Vacuum condenser and vents weekly to maintain efficiency and reduce fire risk. Inspect seals, burners, and the 5" flue riser; remove debris to prevent breakdowns and ensure CSA and NSF compliance.#@@#Additional Info#@#Southbend P32N-PPP 32" gas range delivers 48,000 BTU via a 1/2" griddle with manual controls, battery spark ignition, stainless steel exterior, 6" adjustable legs, and 5" high flue riser. CSA and NSF certified for commercial kitchens.#@@#General Info#@#Description #@# A 5 inch high stainless steel flue riser and 6 inch adjustable legs accommodate ventilation requirements and uneven floors. Maintenance crews align exhaust connections and level the unit to enhance performance.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burner ports weekly and clear debris with a nylon brush to preserve flame quality and heat transfer. Rotate seasoning of the 1/2" plancha plate monthly by applying a thin layer of high-smoke-point oil, heating to operating temperature, then cooling to prevent food adhesion. Tighten gas fittings quarterly and verify 48,000 BTU delivery with a manometer; replace worn gaskets immediately. Clean stainless surfaces with neutral detergent and dry to avoid corrosion.
!