Stop sacrificing output for reliability. This heavy-duty range delivers concentrated power and consistent surface heat, engineered for continuous service in busy kitchens. Designed for modular installation and backed by CSA and NSF certifications, this unit supports food service professionals who require dependable performance and straightforward operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and cool the range before cleaning. Remove grates and hot top pieces; soak in warm, soapy water, then scrub with a non-abrasive pad. Wipe stainless steel front and sides with mild detergent and a soft cloth; rinse and dry to prevent streaks. Clean burner openings and vents with a brush. De-grease oven interior and backriser regularly. Inspect seals and controls; replace worn parts. Follow CSA and NSF guidelines for food safety and inspection compliance.#@@#Additional Info#@#Southbend P32C-XH-RE-LP 36" liquid propane range delivers 130,000 BTU with two 45,000 BTU burners and a 16" hot top.#@@#General Info#@#Description #@#
Stop sacrificing output for reliability. This heavy-duty range delivers concentrated power and consistent surface heat, engineered for continuous service in busy kitchens. Designed for modular installation and backed by CSA and NSF certifications, this unit supports food service professionals who require dependable performance and straightforward operation.
#@@# Front Burners#@#
Two open front burners provide concentrated heat for pans and rapid boiling, each designed to withstand continuous restaurant use. Operators gain precise manual control for direct flame adjustment while maintenance remains simple thanks to lift-off components and accessible surfaces.
#@@# Rear Hot Top#@#
A 16-inch hot top at the rear supplies broad, even heat across griddle pans, enabling simultaneous preparation of multiple items. Chefs adjust temperatures manually to hold sauces, steam vegetables, or finish proteins without transferring cookware.
#@@# High Heat Output#@#
Total rated output equals 130,000 BTU, supporting fast searing and high-volume production during peak periods. Kitchens maintain consistent cook times across a range of applications due to the unit’s concentrated thermal capacity.
#@@# Liquid Propane Operation#@#
Liquid propane fuel provides strong, consistent flame control ideal for locations without natural gas service. Technicians perform routine connections and service easily because the unit uses common LP fittings and standard installation practices.
#@@# Robust Construction#@#
Stainless steel front and sides resist corrosion and allow frequent cleaning while preserving a professional appearance. The cabinet base offers integrated storage and protects internal components in high-traffic environments.
#@@# Service Accessibility#@#
Manual controls and battery spark ignition simplify startup and reduce electronic failure points during heavy shifts. The design qualifies for an established service program that streamlines preventive maintenance and reduces downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burner ports weekly and clear debris with a brass brush to maintain flame stability. Drain and clean grease trays daily; use a degreaser rated for stainless steel and rinse with warm water. Verify manual controls and battery spark ignition monthly; replace batteries and tighten linkages as required. Check door seals and hinge alignment quarterly. Calibrate temperature with a certified thermometer after any service. Keep ventilation unobstructed.