Built for demanding kitchens, this 32" heavy-duty range combines open burners and a charbroiler for versatile cooking. It delivers 80,000 BTU of liquid propane heat for rapid searing and sustained performance during peak hours. Its modular design includes a cabinet base and durable stainless steel exterior, built to endure daily cleaning and tough environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and cool the range. Soak grates and plates in soapy water. Scrape oven bottom; wipe with a non-abrasive cleaner. Clean stainless steel with mild detergent, rinse, and dry. Vacuum grease from backriser and vents; inspect and clean burners and radiants with a soft brush. Reassemble when dry and reconnect gas. Regular cleaning prevents fires, failures, and inspections issues.#@@#Additional Info#@#Southbend P32C-XC-LP 32" Platinum heavy duty range delivers 80,000 BTU via two 45,000 BTU open burners and a 16" charbroiler, stainless steel front and sides, manual controls, cabinet base, CSA and NSF certified.#@@#General Info#@#Description #@#
Built for demanding kitchens, this 32" heavy-duty range combines open burners and a charbroiler for versatile cooking. It delivers 80,000 BTU of liquid propane heat for rapid searing and sustained performance during peak hours. Its modular design includes a cabinet base and durable stainless steel exterior, built to endure daily cleaning and tough environments.
#@@# Open Burners#@#
Two burners provide precise flame control for sautéing, boiling, and pan work. Manual controls ensure quick heat adjustments for line cooks.
#@@# Charbroiler Top#@#
The full-width charbroiler features cast iron grates and stainless radiants for high-heat searing and grill marks. Its 16" surface ensures consistent heat, speeding up grilled item preparation.
#@@# Stainless Exterior#@#
The stainless steel front and sides resist corrosion and simplify cleaning. Crews save time on maintenance while the unit retains a professional look under heavy use.
#@@# Cabinet Base#@#
The cabinet base offers enclosed storage, optimizing back-of-house space. Supplies and components stay conveniently close to the cooking surface.
#@@# Adjustable Legs#@#
Six-inch adjustable legs ensure safe, level operation on uneven floors. Technicians can quickly adjust during installation or maintenance.
#@@# Safety Certifications#@#
CSA and NSF certifications confirm compliance with safety and sanitation standards, easing regulatory approvals for institutional buyers.
Specifications include a 32" width, 37.5" depth, manual controls, and a 440-pound weight. It supports factory service programs and installs with a backriser vent for standard commercial ventilation.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Southbend P32C-XC-LP range by cleaning stainless surfaces with a damp cloth and detergent to prevent corrosion. Scrub cast iron grates and radiants with a stiff brush; dry to avoid rust. Inspect burner ports monthly, clear obstructions, and verify flame pattern. Check door seals and fasteners for wear. Schedule CSA and NSF inspections annually for safe operation.