Engineered for endurance, this 24" liquid propane heavy-duty range delivers 64,000 BTU of cooking power in a compact footprint ideal for line cook stations and satellite kitchens. Designed for commercial use, it combines a charbroiler top with cast iron grates and stainless steel radiants for even searing and easier maintenance, while manual controls ensure precise heat adjustments for consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and shut off propane. Soak grates and radiants in soapy water; scrub gently. Wipe the exterior and flue riser with mild detergent, rinse, and dry. Clean grease from the charbroiler and burners with degreaser; don’t soak burners. Remove debris from the oven cavity and check leg stability. Reinstall parts, check seals, restore propane, and test controls before service.#@@#Additional Info#@#The Southbend P24N-CC-LP 24" propane range delivers 64,000 BTU with a charbroiler top, stainless steel radiants, manual controls, adjustable legs, a flue riser, CSA and NSF certifications, and qualifies for Southbend's Service First program.#@@#General Info#@#Description #@#
Engineered for endurance, this 24" liquid propane heavy-duty range delivers 64,000 BTU of cooking power in a compact footprint ideal for line cook stations and satellite kitchens. Designed for commercial use, it combines a charbroiler top with cast iron grates and stainless steel radiants for even searing and easier maintenance, while manual controls ensure precise heat adjustments for consistent results.
#@@# Charbroiler Top#@#
The charbroiler features cast iron grates that retain heat for reliable searing and grill marks on proteins. Stainless steel radiants distribute heat evenly, reducing hot spots and improving yield on high-volume cook lines.
#@@# High Heat Output#@#
With 64,000 BTU, this unit ensures rapid temperature recovery during continuous use, maintaining service speed during peak times. Its power rating supports charbroiling where steady, intense heat preserves product quality and throughput.
#@@# Stainless Exterior#@#
The stainless steel front, sides, rear, and bottom resist corrosion and provide a professional finish that withstands frequent cleaning. Smooth surfaces simplify sanitation in kitchens with strict hygiene standards.
#@@# Manual Controls#@#
Manual knobs offer tactile feedback and immediate response for precise heat adjustments. The simple interface reduces training time and operational complexity.
#@@# Adjustable Support#@#
Six-inch adjustable legs allow quick leveling on uneven floors, ensuring stable operation and alignment with other equipment. Proper leveling aids grease drainage and consistent cooking performance.
#@@# Certifications And Service#@#
This unit meets commercial safety and sanitation standards and is eligible for the manufacturer’s Service First program, which provides authorized support and parts coverage to reduce downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean Southbend P24N-CC-LP charbroiler grates and radiants after each service to prevent grease buildup. Soak grates in warm, soapy water, dry fully, and reinstall. Wipe stainless steel surfaces with mild detergent; avoid abrasives. Check controls, gas connections, and tighten fittings. Ensure legs are level and secure. Schedule annual burner calibration and flue inspection for CSA and NSF compliance.