Skip to main content

Southbend 4602AC-LP 60" Liquid Propane Ultimate Restaurant Range - 302,000 BTU

Southbend

$16,180.00
(No reviews yet) Write a Review
SKU:
4602AC-LP
Weight:
1,075.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
4602AC__1267
other_types:
4602AC-LP$Liquid Propane#@#4602AC-NG$Natural Gas
email_price:
no
Label Option type:
rectangles
Net Price:
15371.62
msrp_price:
no
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Liquid Propane
call_price:
no
map_price:
yes
add_to_cart:
no
MAP Price:
16180.00
Manufacturer:
Southbend
login_price:
no
List Price:
35957.00
Trigger BC Integration:
Y-7/20/2026_6:00PM
Oven Type:
Ultimate Restaurant Range
Primary Image:
Southbend_4602AC-LP.png
Filter_Width:
59 - 72 Inches
is free shipping:
Yes
Filter_Power Type:
Liquid Propane
Filter_Manufacturer:
Southbend
specsheet:
Southbend_4602AC-LP.pdf
Sale Price:
16180.00
Tags:
Range, 60" Restaurant, Gas
Filter_Total BTU:
301,000 - 350,000 BTU
NSF Certified:
Yes
Power Type:
Liquid Propane
Control Type:
Manual
No of Burners:
10
Total BTU:
302,000 BTU
Filter_Control Type:
Manual
Filter_Installation Type:
Freestanding
Filter_NSF Listed:
Yes
Taxonomy Weight:
1075
Top:
Burners
Filter_Configuration:
Burners
CSA Certified:
Yes
Ship From:
27526
Lead Time:
1 Business Day
Keyfeatures5:
Includes three oven racks and 22-1/2" flue riser
Keyfeatures4:
Stainless steel front, sides, and shelf
Keyfeatures6:
CSA and NSF certified
Keyfeatures:
302,000 BTU commercial output
Keyfeatures3:
Convection oven with battery spark ignition
Keyfeatures2:
Ten non-clog burners for continuous service
short_description:
Southbend 4602AC-LP 60" liquid propane range offers 302,000 BTU via ten burners with wavy grates and a convection oven. Stainless steel exterior, cabinet base, flue riser, and adjustable legs ensure durability for busy kitchens.
Real Weight:
1075
Real Width:
69
Real Height:
74
Real Depth:
48
PRO:
yes
Adding to cart… The item has been added
Built for high-volume kitchens needing reliable heat and continuous throughput, this 60" liquid-propane range delivers 302,000 BTU across ten burners to sustain back-to-back service without interruptions. Designed for commercial use, it combines a large cooktop, convection oven, and accessible features to maintain operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and let all surfaces cool. Remove grates and racks; soak them in warm, soapy water. Wipe burner tops and control knobs with a non-abrasive cleaner, then scrub vents and the flue riser shelf to remove grease. Clean the oven interior after removing racks using a mild detergent and damp cloth; avoid spraying directly on the ignition components. Vacuum or brush condenser areas and wipe stainless steel surfaces with a soft cloth. Dry everything completely before restoring power.#@@#Additional Info#@#The Southbend 4602AC-LP 60" Liquid Propane Range delivers 302,000 BTU across ten burners, convection oven, cabinet base, flue riser with shelf, stainless steel exterior, adjustable legs, CSA and NSF certified, freestanding design.#@@#General Info#@#Description #@# Built for high-volume kitchens needing reliable heat and continuous throughput, this 60" liquid-propane range delivers 302,000 BTU across ten burners to sustain back-to-back service without interruptions. Designed for commercial use, it combines a large cooktop, convection oven, and accessible features to maintain operations. #@@# Ten Non-Clog Burners#@# The ten burners on the 60" top support multi-pot and sauté station use while reducing downtime from blockages. Operators get consistent flames for tasks like boiling, searing, and simmering. #@@# Wavy Grate Design#@# Wavy grates stabilize pans and ensure even heat transfer across cookware sizes, reducing agitation during plating. Chefs benefit from fewer repositioning steps and better consistency for heat-sensitive dishes. #@@# Convection Oven#@# The convection oven with battery spark ignition ensures reliable thermal circulation for baking, roasting, and holding. Its capacity and forced-air design speed up cooking and ensure uniform results. #@@# Stainless Construction#@# The stainless-steel front, sides, shelf, and flue riser resist corrosion and simplify cleaning in compliance-driven environments. Surfaces endure daily cleaning while maintaining a professional look. #@@# Service First Eligibility#@# Eligibility for the Service First program simplifies maintenance and repair, reducing downtime risks. Facility managers can schedule vendor-backed service to align with operations. #@@# Adjustable Base And Storage#@# Six-inch adjustable legs offer leveling on uneven floors, while the cabinet base provides storage and three oven racks. The freestanding design is easy to position, and staff gain accessible storage for efficiency. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Follow these steps to maintain the Southbend 4602AC-LP range. Clean burner ports and grates daily to prevent clogs; soak grates in soapy water if needed. Vacuum oven and cabinet interiors weekly, inspect spark ignition for carbon, and replace worn parts per guidelines. Wipe stainless steel surfaces with mild detergent; avoid abrasives. Check gas connections monthly, confirm pilots and BTU output, and inspect legs for stability. Schedule annual professional service.