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Southbend 4601AD-7R-LP 60" Liquid Propane Ultimate Restaurant Range - 369,000 BTU

Southbend

$13,170.00
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SKU:
4601AD-7R-LP
Weight:
1,075.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
4601AD-7R__1267
Base:
(1) Standard Oven, (1) Convection Oven
Exterior Finish:
Stainless Steel Front & Sides
No of Burners:
8
Top:
Burners
Total BTU:
369,000 BTU
Vent:
Backriser with Hi-Shelf
email_price:
no
Tags:
Range, 60" Restaurant, Gas
Label Option type:
rectangles
Net Price:
12511.64
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
call_price:
no
map_price:
yes
Freight Class:
92.5
Packed By:
1 Each
add_to_cart:
no
MAP Price:
13170.00
Manufacturer:
Southbend
login_price:
no
Product ID:
91431fe9-8204-de11-b012-001ec95274b6
List Price:
29267.00
Trigger BC Integration:
Y-7/20/2026_6:00PM
Taxonomy Weight:
1075
Oven Type:
Platinum Heavy Duty Range
Primary Image:
Southbend_4601AD-7R-LP.png
Filter_Width:
59 - 72 Inches
Filter_Power Type:
Liquid Propane
is free shipping:
Yes
Filter_Manufacturer:
Southbend
Filter_Total BTU:
351,000 - 400,000 BTU
specsheet:
Southbend_4601AD-7R-LP.pdf
Sale Price:
13170.00
Other Available Options:
Liquid Propane
NSF Certified:
Yes
other_types:
4601AD-7R-LP$Liquid Propane#@#4601AD-7R-NG$Natural Gas
Power Type:
Liquid Propane
Control Type:
Manual
Filter_Control Type:
Manual
Filter_Installation Type:
Freestanding
Filter_NSF Listed:
Yes
Filter_Configuration:
Burners
CSA Certified:
Yes
Lead Time:
1 Business Day
Keyfeatures5:
Backriser with 22-1/2" hi-shelf flue riser
Keyfeatures4:
Stainless steel front, sides, and shelf
Keyfeatures6:
CSA and NSF certified
Keyfeatures:
369,000 BTU commercial power output
Keyfeatures3:
Includes standard and convection ovens
Keyfeatures2:
Four pyromax burners on right side
short_description:
The Southbend 4601AD-7R-LP 60" liquid propane range delivers 369,000 BTU with eight burners, a standard oven, and convection oven. It has stainless steel sides, a 22-1/2" flue riser, four racks, and CSA/NSF certifications.
Real Weight:
1075
Real Width:
69
Real Height:
74
Real Depth:
48
PRO:
yes
Adding to cart… The item has been added
Built for high-demand kitchens, this 60" liquid propane range offers robust heat output and versatile cooking zones for heavy use. With open burners, pyromax burners, a standard oven, and a convection oven, it delivers high-BTU performance across various cooking methods, while stainless steel surfaces ensure easy cleaning and maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and cool components. Remove grates, caps, and racks; soak in soapy water and scrub gently. Wipe burners and decks with a damp cloth; clear ports with a soft brush. Clean fan baffle and oven with approved cleaner, rinse, and dry. Vacuum vents to remove grease. Check seals and hinges for wear; replace if damaged. Reassemble when dry and reconnect power.#@@#Additional Info#@#The Southbend 4601AD-7R-LP 60" liquid propane range delivers 369,000 BTU with eight burners, two ovens, stainless steel front, sides, shelf, flue riser, standing pilot, manual controls, CSA and NSF certified, and adjustable legs.#@@#General Info#@#Description #@# Built for high-demand kitchens, this 60" liquid propane range offers robust heat output and versatile cooking zones for heavy use. With open burners, pyromax burners, a standard oven, and a convection oven, it delivers high-BTU performance across various cooking methods, while stainless steel surfaces ensure easy cleaning and maintenance. #@@# Open Burner Array#@# Four non-clog open burners and four additional burners provide a large cooking area for multiple pots and pans. They ensure rapid boiling and even heat distribution, offering substantial total BTU capacity. #@@# Pyromax Right Side#@# Pyromax burners focus on high-heat searing and quick recovery under continuous use. They allow fast temperature rebound, reducing downtime for repeated searing tasks. #@@# Dual Oven Configuration#@# A standard oven and a convection oven enable simultaneous baking, roasting, and holding with independent ignition systems. This setup improves efficiency, separates processes, and enhances product quality. #@@# Stainless Steel Construction#@# The stainless steel front, sides, and hi-shelf offer durability, corrosion resistance, and easy cleaning. These surfaces withstand heavy daily use while maintaining hygiene with simple wiping. #@@# High Total BTU#@# With 369,000 BTU, the system supports rapid heating and large-batch cooking without compromising temperature control. It ensures consistent output for back-to-back service periods. #@@# Service-Ready Design#@# Features include a 22-1/2" flue riser with shelf, 6" adjustable legs, standing pilots, battery spark ignition for ovens, and manual controls. Its freestanding design fits various kitchen layouts and meets CSA and NSF commercial standards. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean burners and grates daily to prevent buildup; soak grates in soapy water, dry, and reinstall. Inspect pilot and pyromax assemblies weekly for debris; clear with a brush and check spark ignitions, replacing batteries if needed. Wipe stainless steel surfaces with mild detergent, avoid abrasives. Check door seals, lubricate hinges, ensure legs are level. Clean flue riser and hi-shelf monthly for venting.