Built for high-volume kitchens needing consistent output, this 48" liquid propane range offers six burners and two ovens with commercial-grade durability. It outputs 335,000 BTU total, enabling rapid searing, boiling, and multi-dish production without losing control. Stainless steel front, sides, and hi-shelf resist corrosion and simplify cleaning in busy settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and let surfaces cool. Remove grates and burner caps; soak in warm, soapy water and scrub with a non-abrasive pad. Wipe the stainless steel exterior with mild detergent and a soft cloth, rinse, and dry to prevent streaks. Clean oven interiors with manufacturer-approved cleaner and remove racks to wash separately. Clear grease from vents, backriser, and flue riser shelf to reduce fire risk and check seals for wear before returning to service.#@@#Additional Info#@#The Southbend 4484EE-6L-LP Range offers 335,000 BTU across six burners, two ovens, stainless steel build, 22.5" flue riser, 6" legs, manual controls, NSF/CSA certifications, and a hi-shelf for commercial kitchens.#@@#General Info#@#Description #@#
Built for high-volume kitchens needing consistent output, this 48" liquid propane range offers six burners and two ovens with commercial-grade durability. It outputs 335,000 BTU total, enabling rapid searing, boiling, and multi-dish production without losing control. Stainless steel front, sides, and hi-shelf resist corrosion and simplify cleaning in busy settings.
#@@# Six High-Output Burners#@#
The six burners are arranged for flexible use, including star/sauté and Pyromax variations for high-heat searing and precise simmering. Operators enjoy quick response and sustained heat for peak service demands.
#@@# Dual Space-Saver Ovens#@#
Two space-saver ovens provide baking and holding capacity while minimizing footprint. Each oven includes a rack and uses battery spark ignition, reducing downtime from pilot systems.
#@@# Liquid Propane Fueling#@#
Designed for liquid propane, the range ensures consistent thermal performance and integrates with LP infrastructure. LP operation offers predictable energy delivery and easy installation.
#@@# Commercial Stainless Construction#@#
The stainless steel exterior and high shelf resist corrosion and simplify cleaning for foodservice compliance. Built for daily use, it meets NSF and CSA certification standards.
#@@# Integrated Backriser Shelf#@#
A 22-1/2" flue riser with shelf provides elevated storage for pans, small equipment, or staging. The raised shelf keeps tools within reach and organizes the workspace during high throughput.
#@@# Adjustable Stabilizing Legs#@#
Six-inch adjustable legs allow on-site leveling for uneven floors, ensuring safe, stable operation. Staff can quickly align the range to maintain door seals and burner performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Southbend 4484EE-6L-LP range by cleaning burners and grates daily to prevent clogs; soak grates in soapy water, dry, and reassemble. Inspect pilots weekly, clear debris, and replace damaged parts. Vacuum oven cavities, wipe interiors with mild detergent, and avoid abrasive pads. Check door seals monthly, tighten hinges, or replace seals. Clean condenser and flue surfaces, test ignition, and monitor gas connections for leaks.