Built for high-volume kitchens requiring consistent heat and uptime, this 48-inch natural gas range delivers 175,000 BTU of cooking power with a versatile cooktop layout for multitasking. It includes four burners, a 36-inch left griddle, a full-size oven, and a cabinet base, offering a compact design ideal for line cooks and banquet operations needing reliability and easy service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug range; cool fully. Remove grates, griddle, rack, trays; soak in soapy water. Scrub 36" griddle with non-abrasive pad; wipe with damp cloth. Clean burner ports with soft brush; clear pilot debris. Wipe stainless surfaces with detergent; rinse, dry. Vacuum condenser, flue shelf; clean vents. Inspect seals, hinges; tighten, replace gaskets. Reassemble, restore power, test burners briefly.#@@#Additional Info#@#The Southbend 4484DC-2GL-NG is a 48" natural gas range with 175,000 BTU, four burners, 36" griddle, standard oven, stainless steel exterior, 22.5" flue riser, 6" legs, and NSF/CSA certifications.#@@#General Info#@#Description #@#
Built for high-volume kitchens requiring consistent heat and uptime, this 48-inch natural gas range delivers 175,000 BTU of cooking power with a versatile cooktop layout for multitasking. It includes four burners, a 36-inch left griddle, a full-size oven, and a cabinet base, offering a compact design ideal for line cooks and banquet operations needing reliability and easy service.
#@@# Four Open Burners#@#
Four manual burners provide staged heat for boiling, sautéing, and simmering. The open-burner design simplifies maintenance with lift-off components for quick replacement and reduced downtime.
#@@# Left Griddle Plate#@#
The 36-inch griddle on the left side handles flat-top tasks like breakfast items, sandwiches, and proteins. Its .500" plate thickness ensures heat retention, even temperatures, and fewer hot spots for consistent cooking.
#@@# Standard Oven Cavity#@#
The oven offers 70.9 cubic feet of space with interior dimensions of 26.00"W x 26.50"D x 14.00"H and a 15.50" door opening for easy loading. A spring-assisted door reduces strain during frequent use and supports the included rack for immediate operation.
#@@# Stainless Steel Construction#@#
Stainless steel front, sides, shelf, and flue riser resist corrosion and simplify cleaning. The durable finish withstands frequent sanitation cycles without losing functionality or appearance.
#@@# Backriser With Shelf#@#
A 22.5" flue riser with hi-shelf provides ventilation clearance and storage for small pans or warming trays. The riser design saves counter space while keeping the shelf accessible for line service.
#@@# Service-Oriented Design#@#
The range qualifies for the Service First program, featuring accessible components like manual controls, standing pilot ignition, and a battery spark system for the oven. Adjustable 6" legs ensure stability on uneven floors.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Southbend 4484DC-2GL-NG range by shutting off gas and power before service. Clean burners and grates daily; soak grates in soapy water, clear ports with soft wire. Wipe stainless steel with mild detergent; avoid abrasives. Scrape griddle after shifts, season per manufacturer. Vacuum oven, clean nonabrasively, inspect door/hinges monthly. Check pilot, ignition, replace batteries regularly. Level unit, ensure flue is clear, inspect seals, schedule annual service.