Stop compromising output for speed. This heavy-duty commercial gas range delivers sustained high heat and reliable control for busy kitchens, supporting continuous service without performance drop. Designed for liquid propane operation and built with robust stainless steel, this range handles back-to-back cooks while simplifying maintenance and serviceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and shut off the LP supply. Remove grates and griddle plate; scrub with mild detergent and a non-abrasive pad. Wipe stainless fronts and sides with a soft cloth and approved cleaner, rinse, and dry to prevent corrosion. Clean oven interiors and racks with oven-safe cleaner; remove food debris from burners with a soft brush. Clear backriser flue and shelf of grease. Inspect seals and adjust 6" legs for level.#@@#Additional Info#@#Southbend's 4483EE-2GL-LP 48" propane range offers 270,000 BTU with four burners, a 24" griddle, two ovens with battery spark ignition, a 1/2" griddle plate, stainless steel front and sides, 6" adjustable legs, NSF and CSA certifications.#@@#General Info#@#Description #@#
Stop compromising output for speed. This heavy-duty commercial gas range delivers sustained high heat and reliable control for busy kitchens, supporting continuous service without performance drop. Designed for liquid propane operation and built with robust stainless steel, this range handles back-to-back cooks while simplifying maintenance and serviceability.
#@@# Four Burners#@#
Four high-output star/sauté burners provide concentrated heat across multiple pots and pans. Chefs achieve rapid boil and precise simmer control, enabling concurrent preparation of several menu items.
#@@# Left Griddle Section#@#
A one-half inch plate griddle on the left offers a broad flat surface for grills and breakfasts. Operators sear proteins and toast buns with consistent contact heat, reducing batch variability.
#@@# Dual Oven Capacity#@#
Two space saver ovens with battery spark ignition supply independent baking and roasting zones. Each oven includes a rack, enabling simultaneous sheet pan work and minimizing cross-contamination of flavors.
#@@# Heavy-Duty Construction#@#
Stainless steel front, sides, shelf, and a 22-1/2 inch flue riser with hi-shelf deliver durable support and easy cleanup. Teams find surfaces resist corrosion and maintain a professional appearance under frequent use.
#@@# High Total Heat#@#
Unit produces 270,000 BTU total output for intensive production demands. Kitchens secure the power needed to execute multiple high-heat processes without slowdown.
#@@# Service Ready Design#@#
Standing pilot configuration and service program qualification simplify field support and uptime management. Facility managers benefit from predictable maintenance paths and streamlined parts access, ensuring operational efficiency and reliability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Consult the service manual for model 4483EE-2GL-LP and schedule monthly inspections to preserve performance. Clean grates, burner ports, and the 24" left griddle after each shift using nonabrasive cleaners; remove carbon deposits with a brass brush. Vacuum condenser and flue riser weekly to prevent heat buildup. Check seals and pilot ignition daily; adjust gas pressure per Southbend specifications when technicians perform quarterly calibration. Track maintenance records.