Built to drive consistent production in high-volume kitchens, this 48-inch liquid propane range delivers robust heat output and durable construction for continuous service. Operators gain precise manual control across six burners and a full-size oven, allowing simultaneous cooking, simmering, and roasting without sacrificing throughput. Designed for professional settings, the unit combines heavy-duty materials with service-friendly features to reduce downtime and support long shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and let it cool. Remove grates and wipe loose debris with a dry brush. Mix mild detergent in warm water (use gallons or liters as needed) and scrub grates, burners, and oven interior with a non-abrasive pad. Rinse parts, dry completely, and reassemble. Clean exterior stainless with a soft cloth and approved cleaner. Degrease vents and hoods weekly to prevent fires and maintain CSA/NSF compliance. Regular cleaning prevents sickness, saves energy, and reduces breakdowns.#@@#Additional Info#@#Southbend’s 4482DC-5R-LP 48" liquid propane range offers 278,000 BTU from six manual burners, a standard oven, battery spark ignition, stainless steel exterior, adjustable legs, and is CSA and NSF certified for high-volume kitchens.#@@#General Info#@#Description #@#
Built to drive consistent production in high-volume kitchens, this 48-inch liquid propane range delivers robust heat output and durable construction for continuous service. Operators gain precise manual control across six burners and a full-size oven, allowing simultaneous cooking, simmering, and roasting without sacrificing throughput. Designed for professional settings, the unit combines heavy-duty materials with service-friendly features to reduce downtime and support long shifts.
#@@# Front Burn Power#@#
Six burners supply a combined 278,000 BTU, enabling rapid boil times and quick pan recovery for back-to-back ticket delivery. Chefs maintain temperature control during peak periods, reducing hold times and improving plate throughput.
#@@# Versatile Top Configuration#@#
Three non-clog burners at the front right and two non-clog burners at the left pair with two PyroMax burners at the back right to handle diverse cooking tasks simultaneously. Teams can sear, simmer, and char on one surface while maintaining consistent heat across multiple pans.
#@@# Integrated Oven Performance#@#
A standard oven with battery spark ignition provides reliable, repeatable roasting and holding capacity for large batch production. Staff achieve uniform bake and roast results while minimizing ignition faults common in older systems.
#@@# Serviceable Construction#@#
Stainless steel front, sides, shelf, and a 22-1/2 inch flue riser simplify cleaning and resist corrosion in high humidity kitchens. Technicians access components quickly, and the design qualifies for the manufacturer service program that streamlines preventive maintenance.
#@@# Stability And Fit#@#
The freestanding configuration with six-inch adjustable legs allows fast leveling on uneven floors and secures the range under hoods or over griddles. Installers align exhaust clearances using the provided riser and shelf to meet kitchen layout constraints.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners daily and clear debris to maintain consistent heat output. Lubricate valve stems quarterly using food-grade lubricant and adjust pilot assemblies per manufacturer intervals. Descale drip trays and wipe stainless surfaces with a neutral cleaner after each service to prevent corrosion. Verify burner flame patterns and calibrate orifices when flames show yellow tipping. Tighten fasteners monthly and confirm 6” adjustable legs lock securely to ensure level operation.