When service demands speed and consistency, this 48" liquid propane restaurant range delivers robust output and reliable operation in busy kitchens. It combines powerful burners, a convection oven, and durable stainless steel to support continuous use while maintaining temperature control for high-volume production.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and cool surfaces before cleaning. Soak grates and racks in soapy water; scrub gently. Wipe burner heads and clear ports with a soft brush. Clean oven interior with approved cleaner; avoid abrasives. Degrease stainless steel with mild detergent, rinse, and dry. Clean flue riser shelf and vent to prevent grease. Check seals and gaskets; replace if worn. Reinstall components and reconnect power.#@@#Additional Info#@#The Southbend 4482AC-5L-LP 48" Liquid Propane Range delivers 265,000 BTU, five burners, convection oven, cabinet base, stainless steel, 22-1/2" flue riser, standing pilot, adjustable legs; CSA and NSF certified.#@@#General Info#@#Description #@#
When service demands speed and consistency, this 48" liquid propane restaurant range delivers robust output and reliable operation in busy kitchens. It combines powerful burners, a convection oven, and durable stainless steel to support continuous use while maintaining temperature control for high-volume production.
#@@# Five-Burner Configuration#@#
The range includes five burners arranged for optimal workflow: three non-clog burners with standard grates front left, two non-clog burners with wavy grates right, and two PyroMax burners back left for intense searing. This layout allows simultaneous cooking of multiple items, reducing bottlenecks during peak times.
#@@# Convection Oven Performance#@#
A single convection oven with battery spark ignition ensures even heat distribution and consistent results for baking, roasting, or holding. Operators gain precise control over cook cycles, improving throughput and batch consistency.
#@@# High Heat Output#@#
Producing 265,000 BTU total, the unit supports rapid boil-off and fast recovery for large pots and pans. It maintains consistent cooking temperatures under heavy loads, shortening cook times and supporting tight service windows.
#@@# Commercial-Grade Construction#@#
Stainless steel front, sides, and shelf resist corrosion and simplify cleaning in high-traffic environments. The 6" adjustable legs provide stability on uneven floors and ensure proper clearance for sanitation checks.
#@@# Integrated Venting Shelf#@#
A 22-1/2" flue riser with high shelf organizes back-of-range space, aligns exhaust, and offers a convenient shelf for tools or items. This setup streamlines kitchen layouts and preserves counter space for prep and plating.
#@@# Service And Compliance#@#
Designed for institutional and commercial use, this liquid propane range adheres to rigorous safety standards and maintenance protocols. Its certifications and service program ensure reliability, ease of upkeep, and compliance with industry requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Southbend 4482AC-5L-LP range by cleaning weekly for reliable operation. Remove grates, clean burners with mild detergent, and dry fully. Vacuum condenser areas and clean stainless steel surfaces with nonabrasive cleaner. Check pilot ignition, replace batteries, and inspect door seals and racks. Ensure LP fittings are tight using soap solution. Service flue riser annually. Keep records and consider Southbend’s Service First program.