For high-volume kitchens needing consistent heat control and griddle capacity, this 48-inch natural gas range offers reliable output across burners, griddle, and oven with commercial durability. Operators benefit from powerful heat distribution across four burners and a spacious griddle, enabling simultaneous stovetop and griddle use without compromising performance. Its stainless-steel exterior and service-friendly design minimize downtime and support high throughput in restaurant, hospital, campus, and institutional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Southbend 4482AC-2TL-NG and close the gas valve before cleaning. Remove grates and wipe burners with a damp, non-abrasive cloth; clear clogged ports with a soft brush. Degrease the 24" griddle with a commercial griddle cleaner and scrape residue while warm. Clean oven interior with oven-safe detergent and rinse racks; dry completely. Wipe stainless surfaces with a mild cleaner and soft cloth. Inspect and clean backriser vent and condenser area to prevent fires and inefficiency.#@@#Additional Info#@#Southbend 4482AC-2TL-NG 48" natural gas restaurant range delivers 188,000 BTU with four non-clog burners, left 24" griddle 1/2" plate, thermostatic controls, convection oven, stainless steel construction, 6" adjustable legs, NSF certified.#@@#General Info#@#Description #@#
For high-volume kitchens needing consistent heat control and griddle capacity, this 48-inch natural gas range offers reliable output across burners, griddle, and oven with commercial durability. Operators benefit from powerful heat distribution across four burners and a spacious griddle, enabling simultaneous stovetop and griddle use without compromising performance. Its stainless-steel exterior and service-friendly design minimize downtime and support high throughput in restaurant, hospital, campus, and institutional kitchens.
#@@# Four Non-Clog Burners#@#
Each burner provides steady flame control for handling multiple pots and pans during peak service times. The standing pilot system and durable grates reduce buildup and allow quick maintenance, ensuring uninterrupted operation.
#@@# Left Griddle Plate#@#
The griddle features a 24-inch surface with a thick plate for even heat transfer, ideal for searing and flat-top cooking. Thermostatic controls ensure consistent temperature management for reliable results.
#@@# Convection Oven Capacity#@#
The convection oven includes spark ignition and multiple racks for batch baking, roasting, or holding. Forced-air circulation enhances cooking speed while maintaining even heat distribution.
#@@# Thermostatic Controls#@#
User-friendly controls allow precise temperature adjustments for the griddle and oven, reducing product inconsistency and simplifying staff operation.
#@@# Commercial Construction#@#
The stainless-steel front, sides, and hi-shelf resist wear and simplify cleaning to meet professional standards. A sturdy flue riser with integrated shelf supports ventilation and staging without increasing the unit’s footprint.
#@@# Adjustable Stability#@#
Six-inch adjustable legs ensure easy leveling on uneven floors, providing safe cookware placement and proper alignment for work surfaces. The freestanding design and integrated cabinet base offer storage and service access for continuous operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Southbend 4482AC-2TL-NG range by cleaning burners and grates daily to prevent clogging and ensure consistent flame. Degrease the 24" griddle after each shift; season per manufacturer instructions. Vacuum condenser and flue riser weekly to remove debris. Inspect thermostatic controls and standing pilot monthly; replace faulty parts immediately. Verify door seals and adjust 6" legs for level operation. Schedule annual professional service.