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Southbend 4482AC-2GR-NG 48" Natural Gas Ultimate Restaurant Range - 188,000 BTU

Southbend

$15,322.00
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SKU:
4482AC-2GR-NG
Weight:
735.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
4482AC-2GR__1267
other_types:
4482AC-2GR-NG$Natural Gas#@#4482AC-2GR-LP$Liquid Propane
Base:
(1) Convection Oven, (1) Cabinet
Exterior Finish:
Stainless steel
Flue Riser:
22-1/2" Flue Riser with Shelf
Legs:
6" Adjustable Legs
No of Burners:
4
Number of Racks:
3
Plate Thickness:
.500" = 1/2"
Top:
Burners with Right Griddle
Total BTU:
188,000 BTU
Vent:
Backriser with hi-shelf
email_price:
no
Tags:
Range, 48" Restaurant, Gas
Label Option type:
rectangles
Net Price:
14556.80
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
15322.00
Manufacturer:
Southbend
login_price:
no
Product ID:
793d1fe9-8204-de11-b012-001ec95274b6
List Price:
34051.00
Trigger BC Integration:
Y-7/15/2026_6:00PM
Taxonomy Weight:
735
Oven Type:
Restaurant Range
Primary Image:
Southbend_4482AC.png
Filter_Width:
36 - 48 Inches
is free shipping:
Yes
Filter_Power Type:
Natural Gas
Filter_Manufacturer:
Southbend
Filter_Total BTU:
151,000 - 200,000 BTU
specsheet:
Southbend_4482AC.pdf
Sale Price:
15322.00
NSF Certified:
Yes
Power Type:
Natural Gas
Control Type:
Manual
Filter_Control Type:
Manual
Filter_Installation Type:
Freestanding
Filter_NSF Listed:
Yes
Filter_Configuration:
Burners with Right Griddle
cCSAus Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
1 Business Day
Keyfeatures5:
22-1/2" flue riser with shelf
Keyfeatures4:
Convection oven with spark ignition
Keyfeatures6:
Qualifies for Southbend Service First program
Keyfeatures:
48" stainless steel construction
Keyfeatures3:
24" griddle for versatile cooking
Keyfeatures2:
Four non-clog burners
short_description:
Southbend 4482AC-2GR-NG 48" gas range delivers 188,000 BTU via four burners and a 24" griddle. Features convection oven, cabinet base, stainless steel build, flue riser, and adjustable legs.
Real Weight:
735
Real Width:
69
Real Height:
74
Real Depth:
48
PRO:
yes
Adding to cart… The item has been added
Built for high-volume kitchens requiring consistent output and durability, this 48-inch natural gas restaurant range delivers 188,000 BTU across burners, griddle, and oven. It features reliable ignition, heavy-duty construction, and service program eligibility to minimize downtime and simplify maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug range and shut off gas. Remove grates and griddle; soak in soapy water and scrub gently. Clean burner heads and ports with a soft brush; keep pilots clear. Use approved cleaner for oven cavity; dry racks before reinserting. Degrease exterior and shelf with mild detergent; polish with soft cloth. Clean vents for airflow. Inspect seals and hinges; replace if worn. Reassemble, restore gas, and test burners.#@@#Additional Info#@#The Southbend 4482AC-2GR-NG 48" Natural Gas Range delivers 188,000 BTU with four burners, 24" griddle, convection oven, stainless steel exterior, adjustable legs, flue riser, and NSF/CSA certifications.#@@#General Info#@#Description #@# Built for high-volume kitchens requiring consistent output and durability, this 48-inch natural gas restaurant range delivers 188,000 BTU across burners, griddle, and oven. It features reliable ignition, heavy-duty construction, and service program eligibility to minimize downtime and simplify maintenance. #@@# Four Non-Clog Burners#@# Four non-clog burners ensure sustained flame performance during peak use, reducing interruptions. Chefs enjoy precise heat control for sautéing and boil-downs, while maintenance teams face fewer clog-related issues. #@@# Right Griddle Section#@# A 24-inch griddle on the right adds versatility, handling pancakes, sandwiches, and proteins without using burner space. The .500" thick plate ensures even heat distribution and durability under heavy use. #@@# Convection Oven Capacity#@# The convection oven, with battery spark ignition, ensures consistent baking and roasting for full-size pans. It includes three racks for flexible multi-sheet cooking, improving batch throughput. #@@# Stainless Exterior#@# Stainless steel front, sides, and high shelf resist corrosion, clean easily, and maintain a professional look. The heavy-duty shelf on the 22-1/2" flue riser provides extra space for plating and holding. #@@# Adjustable Support System#@# Six-inch adjustable legs ensure stability on uneven floors, reducing stress on connections and doors. This feature supports safe installation in various kitchen layouts. #@@# Certified Safety And Service#@# The unit holds cCSAus, CSA Flame, CSA Star, and NSF certifications, qualifying for the Service First program. Facilities benefit from documented service pathways and parts support, ensuring compliance and uptime. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Southbend 4482AC-2GR-NG range: - Clean burner ports and grates weekly to prevent clogs and ensure even flames. - Degrease the 24" griddle daily with approved cleaner; season per instructions. - Vacuum condenser and vent areas monthly to clear debris. - Check pilot flames daily; replace batteries and worn pilots immediately. - Wipe stainless steel with mild detergent; avoid abrasives. - Verify 6" legs for stability.