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Southbend 4364A-2TR-LP 36" Liquid Propane Ultimate Restaurant Range - 146,000 BTU

Southbend

$13,190.00
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SKU:
4364A-2TR-LP
Weight:
660.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
4364A-2TR__1267
other_types:
4364A-2TR-LP$Liquid Propane#@#4364A-2TR-NG$Natural Gas
Base:
(1) Convection Oven
Controls:
Thermostatic Controls
Exterior Finish:
Stainless steel
Flue Riser:
22.5 Flue Riser Standard with Heavy Duty Shelf
Legs:
6" Stainless Steel Adjustable Legs
No of Burners:
2
Number of Racks:
3
Plate Thickness:
.500" = 1/2"
Top:
Burners with Right Griddle
Total BTU:
146,000 BTU
Vent:
Backriser with hi-shelf
email_price:
no
Tags:
Range, 36" Restaurant, Gas
Label Option type:
rectangles
Net Price:
12531.31
msrp_price:
no
Ship From:
27526
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Liquid Propane
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
13190.00
Manufacturer:
Southbend
login_price:
no
Product ID:
303b1fe9-8204-de11-b012-001ec95274b6
List Price:
29313.00
Trigger BC Integration:
Y-7/16/2026_5:20PM
Taxonomy Weight:
660
Oven Type:
Ultimate Restaurant Range
Primary Image:
Southbend_4364A.png
Filter_Width:
36 - 48 Inches
is free shipping:
Yes
Filter_Power Type:
Liquid Propane
Filter_Manufacturer:
Southbend
Filter_Total BTU:
100,000 - 150,000 BTU
Filter_Control Type:
Thermostatic
specsheet:
Southbend_4364A.pdf
Sale Price:
13190.00
NSF Certified:
Yes
Power Type:
Liquid Propane
Control Type:
Thermostatic
Filter_Installation Type:
Freestanding
Filter_NSF Listed:
Yes
Filter_Configuration:
Burners with Right Griddle
cCSAus Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
1 Business Day
Keyfeatures5:
Stainless steel exterior, 6" legs
Keyfeatures4:
Thermostatic controls for stable heat
Keyfeatures6:
22.5" flue riser with shelf, CSA
Keyfeatures:
146,000 BTU for intense cooking
Keyfeatures3:
Convection oven with spark ignition
Keyfeatures2:
24" griddle for versatile searing
short_description:
The Southbend 4364A-2TR-LP 36" liquid propane range delivers 146,000 BTU with two burners, a 24" griddle, convection oven, thermostatic controls, stainless steel build, flue riser, and three racks.
Real Weight:
660
Real Width:
69
Real Height:
74
Real Depth:
48
PRO:
yes
Adding to cart… The item has been added
Engineered for endurance, this 36-inch liquid propane range delivers 146,000 BTU for busy kitchens while maintaining precise temperature control. It combines a two-burner cooktop, right-side griddle, and convection oven to handle high-volume cooking and finishing tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and shut off the LP supply. Cool surfaces before cleaning. Wash grates, burners, griddle, and racks in soapy water; use a non-abrasive pad on stainless steel. Clean burners with a soft brush; clear clogged orifices. Vacuum the flue and vent shelf. Wipe controls and knobs with a damp cloth; avoid water on ignition parts. Dry, reassemble, and restore power and LP. Regular cleaning prevents contamination, reduces fire risk, and preserves efficiency.#@@#Additional Info#@#The Southbend 4364A-2TR-LP 36" liquid propane range delivers 146,000 BTU with two burners, a 24" griddle, thermostatic controls, convection oven, stainless steel exterior, 22.5" flue riser, and adjustable 6" legs.#@@#General Info#@#Description #@# Engineered for endurance, this 36-inch liquid propane range delivers 146,000 BTU for busy kitchens while maintaining precise temperature control. It combines a two-burner cooktop, right-side griddle, and convection oven to handle high-volume cooking and finishing tasks. #@@# Two Burner Top#@# Two high-output burners support heavy-duty pot work and rapid boil-downs, enabling intensive sauté and stock operations. Durable cast components and standard grates ensure consistent flame exposure and reduce downtime. #@@# Right Side Griddle#@# The 24-inch griddle offers a flat-top surface for searing, breakfast production, and panini-style cooking. Its .500" plate thickness resists warping, while thermostatic controls maintain set temperatures for consistent results. #@@# Convection Oven#@# The convection oven features battery spark ignition and three racks for simultaneous baking and roasting. Even heat distribution shortens cook cycles, improving batch accuracy for institutional and restaurant use. #@@# Thermostatic Controls#@# Thermostatic controls simplify temperature management for the griddle and oven, ensuring recipe consistency and reducing waste. Proven ignition systems maintain stable set points during extended use. #@@# Heavy-Duty Construction#@# Stainless steel front, sides, shelf, and a 22.5-inch flue riser with shelf offer corrosion resistance and easy cleaning. Six-inch adjustable legs allow leveling and facilitate floor cleaning beneath the unit. #@@# Commercial Certifications#@# This range meets NSF standards and holds cCSAus, CSA Flame, and CSA Star certifications, ensuring compliance for schools, hospitals, and hospitality. It qualifies for the Service First program, providing dedicated maintenance support. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For routine maintenance of the Southbend 4364A-2TR-LP range, clean burners and grates after service to prevent clogging; soak grates in soapy water, dry, and reinstall. Check the pilot and ignition for reliability; replace batteries and clean assemblies if erratic. Wipe the stainless steel exterior with mild detergent. Scrape and oil the griddle after use. Level the unit, secure legs, clean the flue, inspect seals, calibrate controls, and schedule professional service.