The Southbend 72-inch four-drawer freezer base offers commercial-grade cold storage in a low-height design, ideal for busy kitchens needing refrigeration beneath modular cooktops. With a stainless steel exterior and top, this self-contained freezer operates on 120V/60/1-ph at 10.1 amps, powered by a 1/2 HP compressor using R-404A refrigerant. It meets UL and NSF certifications for reliable performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Southbend 30072SB and empty all four drawers. Wipe stainless steel exterior and top with a mild detergent and soft cloth; avoid abrasive pads. Remove drawers and wash with warm, soapy water, rinse, and air dry before reinstalling. Vacuum condenser area and side-mounted compressor fins monthly to maintain refrigerant efficiency. Inspect door seals and drawer gaskets for cracks; replace when worn. Allow unit to dry completely before reconnecting power to prevent electrical faults.#@@#Additional Info#@#The Southbend 30072SB 72" freezer base features a stainless steel exterior, four self-closing drawers, a stainless steel top, 120V power, a 1/2 HP compressor, R-404A refrigerant, holds 8 pans, and meets UL/NSF certifications.#@@#General Info#@#Description #@#
The Southbend 72-inch four-drawer freezer base offers commercial-grade cold storage in a low-height design, ideal for busy kitchens needing refrigeration beneath modular cooktops. With a stainless steel exterior and top, this self-contained freezer operates on 120V/60/1-ph at 10.1 amps, powered by a 1/2 HP compressor using R-404A refrigerant. It meets UL and NSF certifications for reliable performance.
#@@# Stainless Steel Exterior#@#
Stainless steel construction resists corrosion, simplifies cleaning, and extends cabinet life. The front, sides, and top maintain a professional look, integrating seamlessly with modular cookline equipment.
#@@# Four Self-Closing Drawers#@#
Four 26-inch self-closing drawers provide organized storage and reduce air loss, ensuring consistent temperatures. Center pull handles allow quick access, improving workflow for line cooks and prep staff.
#@@# Side-Mounted Refrigeration#@#
Side-mounted refrigeration keeps service areas clear and simplifies maintenance. Technicians can access components without disrupting the interior, minimizing downtime during service.
#@@# Low-Height Profile#@#
The low-height design fits under Platinum Series modular cooktops, creating a compact workstation that maximizes space. Refrigeration under the cookline improves ergonomics by keeping ingredients within easy reach.
#@@# Full-Size Pan Capacity#@#
The interior holds up to 8 full-size pans, supporting standardized food prep and portion control. This compatibility streamlines mise en place and aligns with common prep practices.
#@@# Certified Safety And Compliance#@#
UL and NSF certifications ensure compliance with safety and sanitation standards for commercial foodservice equipment. These certifications allow installation in regulated environments like restaurants, hospitals, and institutional kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Southbend 30072SB freezer base by cleaning condenser coils monthly for efficient heat exchange. Inspect drawer gaskets weekly for damage and replace as needed. Defrost regularly, using plastic scrapers only. Sanitize stainless steel surfaces with mild detergent, rinse, and dry. Ensure 6" legs are level and hardware is tight. Monitor refrigerant for leaks, unusual noise, and door self-closing. Keep ventilation clear and follow temperature guidelines.