Built for rigorous back-of-house workflows, this commercial freezer base combines heavy-duty refrigeration with a low-profile, cookline-ready footprint. Multiple institutions trust its engineered cooling system to maintain consistent frozen storage while supporting modular cooktops, enabling streamlined kitchen layouts and reduced equipment redundancy. Operators gain dependable temperature control, simplified loading, and integrated durability designed for continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove contents. Pull drawers and wash interiors with mild soap and warm water; rinse and dry. Clean stainless exterior and top with non-abrasive cleaner and soft cloth. Vacuum condenser and side-mounted compressor area; schedule coil cleaning every 3 months to maintain efficiency and lower utility use. Inspect door seals and drawer slides; replace worn gaskets. Keep vents clear to reduce fire risk and prevent breakdowns.#@@#Additional Info#@#Southbend 30064SB 64"W two-drawer freezer base offers self-contained refrigeration with two 31" self-closing drawers, stainless steel exterior, 6" legs, and a side-mounted R-404A compressor rated 1/3 HP, 120v/60/1-ph 8 amps, UL and NSF certified.#@@#General Info#@#Description #@#
Built for rigorous back-of-house workflows, this commercial freezer base combines heavy-duty refrigeration with a low-profile, cookline-ready footprint. Multiple institutions trust its engineered cooling system to maintain consistent frozen storage while supporting modular cooktops, enabling streamlined kitchen layouts and reduced equipment redundancy. Operators gain dependable temperature control, simplified loading, and integrated durability designed for continuous service.
#@@# Dimensions and Capacity#@#
The unit measures 64 inches wide by 32.5 inches deep and stands 26 inches high, delivering expansive undercounter frozen storage without increasing line-of-sight height. Two 31-inch self-closing drawers accept four full-size pans per drawer, allowing organized staging and rapid access for high-turnover menu items.
#@@# Refrigeration System#@#
A side-mounted refrigeration system uses R-404A refrigerant paired with a 1/3 HP compressor to provide stable low-temperature performance under heavy load. Technicians will appreciate the accessible compressor location for routine service and reduced downtime.
#@@# Construction and Finish#@#
The exterior features stainless steel front, top, and sides with a stainless steel top finish engineered to accept Platinum Series modular cooktops, enabling a continuous work surface and simplified sanitation. Six-inch legs provide a raised service height and facilitate cleaning beneath the unit.
#@@# Electrical and Certifications#@#
The base operates on 120V/60/1-ph at 8 amps and meets UL and NSF certification requirements, ensuring compliance with commercial kitchen electrical and sanitation standards. Facility managers will value the clear electrical profile for straightforward integration into existing circuits.
#@@# Ergonomics and Operation#@#
Center pull handles and full-width drawers with self-closing action reduce operator fatigue and secure contents during busy service periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Southbend 30064SB 64"W two-drawer freezer base by inspecting gaskets weekly and replacing seals at the first sign of cracking. Clean condenser coils monthly to preserve efficiency. Defrost drawers as per manufacturer intervals and clear debris from drain lines to prevent blockages. Sanitize the stainless steel exterior with a neutral detergent and soft cloth; avoid abrasives. Verify refrigerant R-404A charge and test thermostat accuracy quarterly to ensure consistent temperatures.