Stop compromising clarity for capacity. This clear SAN pitcher delivers precise portioning and sustained durability for high-traffic food service settings, combining a generous 2.4-liter capacity with an ergonomic build that supports continuous use. Operators gain fast fill and pour performance while maintaining safe, BPA-free contact for water and other cold drinks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pitcher and ice tube after each use with warm water and mild detergent, rinse thoroughly, air dry. Sanitize high-touch zones like lid and handle with approved sanitizer between shifts to prevent germ transfer and contamination of food and hands. Scrub crevices under rim to deter pests and avoid staining. Inspect for cracks; replace damaged units. Hand wash only; do not use abrasive pads or dishwashers to protect SAN plastic and extend service life.#@@#Additional Info#@#Service Ideas' SWP24BS clear SAN water pitcher holds 81.1 Oz. (2.4 liters), measures 6.25" x 7.5" x 11.5", includes an ice tube and handle, and is BPA free; hand wash for longevity and foodservice use.#@@#General Info#@#Description #@#
Stop compromising clarity for capacity. This clear SAN pitcher delivers precise portioning and sustained durability for high-traffic food service settings, combining a generous 2.4-liter capacity with an ergonomic build that supports continuous use. Operators gain fast fill and pour performance while maintaining safe, BPA-free contact for water and other cold drinks.
#@@# Capacity And Volume#@#
Designed to hold 81.1 oz. or 2.4 liters, the pitcher supports large table turns and reduces refill frequency in dining halls and cafeterias. Managers can scale service throughput without increasing staff by using one container per station.
#@@# Durable SAN Construction#@#
Manufacturers fabricated the unit from SAN plastic to resist impact and maintain optical clarity under frequent handling. Staff will inspect fewer surface scratches and experience prolonged service life compared with standard plastics.
#@@# Integrated Ice Tube#@#
The bell-shaped form incorporates a removable ice tube that chills contents without diluting them, keeping taste profiles intact during multihour service periods. Chefs and servers will deliver consistently cold pours while avoiding repeated ice additions.
#@@# Ergonomic Handle Design#@#
Engineers positioned a molded handle to enable controlled pouring for full jugs up to 2.5 pounds, reducing spill incidents during busy shifts. Team members will move and serve confidently even when stations run at peak demand.
#@@# Compact Footprint#@#
Measuring 6.25 inches by 7.5 inches by 11.5 inches, the pitcher fits narrow service rails and crowded prep counters while still providing substantial volume. Facilities with limited storage will stack and stow pitchers efficiently between shifts.
#@@# Sanitation And Safety#@#
The product requires hand wash care and meets BPA-free criteria to ensure safe contact with drinking water and other cold liquids. Food safety coordinators will maintain hygiene standards using routine cleaning while trusting material compliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Service Ideas SWP24BS pitcher regularly for cracks, stress marks, and lid fit; replace units that show deformation. Clean by hand with warm water and mild detergent, focusing on the ice tube and spout; avoid abrasive pads. Rinse thoroughly to remove detergent residue. Sanitize weekly with a dilute bleach solution per local codes, then rinse. Store inverted to drain, and avoid sustained heat above manufacturer recommendations to preserve SAN and BPA‑free integrity.
