Serve consistent sweetness with a compact, durable sugar holder designed for high-traffic food service settings. This 4 oz. stainless container combines precise portion capacity with quick access under a fitted lid, enabling staff to replenish tabletop supplies swiftly while maintaining sanitary conditions. Buyers will appreciate the unitary construction and polished finish that match a wide range of service environments without sacrificing durability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe lid and bowl after each service with a microfiber cloth and a neutral pH detergent diluted per label directions; rinse with potable water and dry immediately to prevent water spots. Sanitize high-touch zones like lids and serving surfaces with an EPA-registered sanitizer following contact time. Inspect for dents or loose seams weekly and remove sugar residue to prevent pests and maintain appearance, ensuring compliance with CSA and health-code expectations.#@@#Additional Info#@#Service Ideas STCSG5 stainless steel sugar bowl holds 4 Oz., measures 3" x 3" x 3.5", and includes a lid; its 18/8 stainless construction and polished finish ensure durable, corrosion-resistant service for restaurants and cafés.#@@#General Info#@#Description #@#
Serve consistent sweetness with a compact, durable sugar holder designed for high-traffic food service settings. This 4 oz. stainless container combines precise portion capacity with quick access under a fitted lid, enabling staff to replenish tabletop supplies swiftly while maintaining sanitary conditions. Buyers will appreciate the unitary construction and polished finish that match a wide range of service environments without sacrificing durability.
#@@# Material Integrity#@#
Constructed from 18/8 stainless steel, the container resists corrosion and withstands daily handling in institutional and commercial kitchens. Facility managers will note that the alloy composition provides long service life and compatibility with commercial dishwashing processes, ensuring reliability in various settings.
#@@# Compact Capacity#@#
Designed to hold 4 oz., the unit offers measured portions that reduce overfill waste and simplify inventory calculations. Operations with limited tabletop space will value the small footprint that still accommodates common serving needs, making it an efficient choice for busy environments.
#@@# Fitted Lid#@#
The included lid minimizes airborne contamination and preserves ingredient dryness during service. Staff will find the lid easy to seat and remove, speeding refills and reducing handling time during peak periods, thus enhancing overall efficiency.
#@@# Polished Finish#@#
A polished exterior delivers a clean appearance that integrates seamlessly with stainless flatware and tabletop equipment. Front-of-house teams will maintain visual consistency across place settings with minimal maintenance, contributing to a professional dining experience.
#@@# Stable Dimensions#@#
With a height near 4 inches and a compact diameter, the piece fits standard condiment trays, caddies, and counter niches. Kitchen planners can allocate precise storage and transport space when configuring service stations, optimizing workflow in busy kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Service Ideas STCSG5 sugar bowl and lid after each service using warm water and a neutral detergent; scrub with a soft nylon brush to remove residue without scratching stainless steel. Rinse thoroughly and dry immediately with a lint-free cloth to prevent water spots and corrosion. Inspect the lid seal and hinge monthly and replace fasteners as needed. Store pieces separated to avoid dents and stack marks during transport and inventory cycles.
