Stop sacrificing thermal control for style. This stainless steel vacuum creamer offers exceptional temperature retention and commercial durability in a compact, easy-to-handle design, perfect for busy coffee stations and institutional dining programs. Operators can maintain milk quality for extended service periods while minimizing waste and handling time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior daily with a mild detergent and soft cloth, focusing on lid, screw threads, and high-touch zones like handles and etched surfaces. Rinse and place in commercial dishwasher per NSF guidelines; confirm dishwasher safe. Dry thoroughly before storage to prevent corrosion and stains. Clean spills immediately to deter pests and prevent cross-contamination between front- and back-of-house, maintaining customer perception and health-code compliance.#@@#Additional Info#@#Service Ideas SteelVac vacuum creamer holds 33.8 Oz. and keeps temperature for 4–6 hours with double-wall stainless steel, unbreakable liner, brushed base, and white lid; NSF certified, dishwasher safe, 3-1/2" x 6" x 11-1/2", 1.38 pounds.#@@#General Info#@#Description #@#
Stop sacrificing thermal control for style. This stainless steel vacuum creamer offers exceptional temperature retention and commercial durability in a compact, easy-to-handle design, perfect for busy coffee stations and institutional dining programs. Operators can maintain milk quality for extended service periods while minimizing waste and handling time.
#@@# Capacity Precision#@#
Hold 33.8 ounces of liquid in a double-wall insulated body that stabilizes temperature for 4-6 hours. Managers can stage multiple units for different dairy types and rotate them during service to reduce refill interruptions.
#@@# Insulated Construction#@#
Count on a stainless steel double-wall design with an unbreakable inner liner and brushed stainless base to resist dents and thermal transfer. Staff will experience fewer service losses and more consistent pour temperatures compared to single-wall containers.
#@@# Service Friendly Lid#@#
Utilize the white screw-on lid to secure contents and limit spills during transport and replenishment. Cooks and servers will find the lid easy to apply and remove, speeding up transfers between prep and service areas.
#@@# Durable Finish#@#
Opt for a smooth, brushed exterior that resists surface damage and shows minimal wear under daily use. Maintenance crews can clean quickly and uphold presentation standards in both front- and back-of-house environments.
#@@# Dishwasher Safe#@#
Place the creamer in commercial dishwashers without compromising the liner or finish, thanks to NSF compliance and dishwasher-safe construction. Supervisors will reduce hand-wash labor and ensure sanitary turnover for multiple shifts.
#@@# Compact Footprint#@#
Fit this unit in tight service counters or crowded hot boxes with dimensions of approximately 3-1/2 inches by 6 inches by 11-1/2 inches while holding 1 liter. Kitchen planners can optimize space while ensuring an ample supply of milk for coffee, tea, and cream needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the SteelVac Vacuum Creamer interior after each service with warm water and neutral detergent; rinse thoroughly. Inspect the white screw-on lid and threaded seal weekly for wear and replace if leakage occurs. Sanitize with a 50–200 ppm chlorine solution or NSF-compliant sanitizer; follow label dwell times. Run through commercial dishwashers per cycle ratings and air-dry completely before storage. Avoid abrasive pads that scratch brushed stainless steel.