Service Ideas supplies equipment and accessory parts to foodservice operations since 1998, supporting institutional workflows with targeted solutions. Procurement teams find compatibility with standard labeling systems and hospitality environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe MagneTag surfaces with a mild detergent and a soft cloth; use a 1:10 bleach solution or EPA-registered sanitizer for high-touch zones. Clean daily menu covers, shakers, chair backs, and bathroom handles to prevent cross-contamination and protect food safety. Inspect magnets and tag edges weekly; replace damaged units. Dry components before reuse to prevent corrosion and material degradation, preserving appearance and compliance with CSA guidance.#@@#Additional Info#@#Service Ideas MT1HB rectangular magnetic MagneTag labels "House Blend" measure 3.5" x 1.25", come in packs of six, and attach to metal dispensers for clear beverage ID; the 0.01-pound tags resist spills and meet CSA expectations for commercial use.#@@#General Info#@#Description #@#
Service Ideas supplies equipment and accessory parts to foodservice operations since 1998, supporting institutional workflows with targeted solutions. Procurement teams find compatibility with standard labeling systems and hospitality environments.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean magnets and metal surfaces weekly with a lint-free cloth and isopropyl alcohol to remove oils and residue. Inspect edges and adhesive area each month; replace any warped or corroded tags immediately. Store spare MagneTag packs flat and dry, avoiding temperatures above 120°F to prevent deformation. Verify magnetic hold on beverage dispensers after cleaning. Calibrate label placement to ensure legibility and hygienic service.
