Stop compromising between heat retention and serving speed. This polished stainless steel server delivers consistent temperature control and quick pour performance in high-traffic settings, enabling staff to serve hot coffee with confidence. Restaurant and hospitality operators will appreciate the durable construction and vacuum insulation that preserves freshness for hours while supporting daily workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand-wipe exterior and lid with a mild detergent and soft cloth; do not submerge the stainless steel-lined server. Rinse with clean water and dry immediately to prevent staining and preserve polished finish. Clean high-touch zones like lid buttons and handle after each shift to stop germ transfer and protect food safety. Inspect seals and hinges weekly and replace worn parts to maintain thermal retention and avoid health-code issues.#@@#Additional Info#@#Service Ideas LVP67 Elite Touch coffee server holds 20 Oz., retains heat for 4–6 hours, measures 4.75" x 7.25" x 7.5", has a push button lid, polished stainless finish, and requires hand wash, not submersion.#@@#General Info#@#Description #@#
Stop compromising between heat retention and serving speed. This polished stainless steel server delivers consistent temperature control and quick pour performance in high-traffic settings, enabling staff to serve hot coffee with confidence. Restaurant and hospitality operators will appreciate the durable construction and vacuum insulation that preserves freshness for hours while supporting daily workflows.
#@@# Capacity Control#@#
Designed to hold 20 oz. or 0.6 liters, this server matches common portion sizes used in cafes, catering, and corporate dining. Operators will reduce refill frequency and maintain consistent cup counts through predictable volume management.
#@@# Thermal Retention#@#
Vacuum insulation provides 4-6 hours of temperature retention under typical conditions, keeping contents hot without external heating. Managers will rely on stable serving temperatures during peak service periods to maintain quality across multiple service cycles.
#@@# Material Durability#@#
Constructed of stainless steel with a polished finish, the shell resists dents and corrosion in commercial environments. Staff will handle the unit frequently without aesthetic degradation, supporting front-of-house presentation and long-term asset value.
#@@# Serviceable Lid Design#@#
A push-button lid enables single-handed operation and controlled pours, reducing spills and accelerating service. Employees will achieve faster table turnover and safer handling during busy shifts through ergonomic lid actuation.
#@@# Cleaning Protocol#@#
The stainless steel-lined interior requires hand washing only and must not be submerged; this preserves internal vacuum integrity. Maintenance personnel will prevent damage by following recommended cleaning steps, extending usable life and maintaining insulating performance.
#@@# Compact Footprint#@#
Measuring 4.75 inches by 7.25 inches by 7.5 inches, this server fits on crowded counters, carts, and warmer plates without consuming excessive space.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the polished stainless steel exterior with a soft cloth and mild detergent; rinse and dry immediately to prevent water spots. Disassemble the push button lid and wipe internal components; avoid submerging the vacuum-insulated body. Sanitize the stainless steel-lined interior after each use with a food-safe sanitizer; flush with hot water. Inspect seals and button mechanism weekly and replace worn parts. Store upright in a dry area to preserve insulation and finish.