Stop trading safety for speed. This insulated skillet holder delivers reliable thermal isolation and durable handling, allowing staff to maintain service pace without risking hot-surface contact. Operators will reduce table incidents and preserve presentation while moving cast iron skillets from the line to guests with confidence.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe holder with mild detergent and soft cloth; rinse and air dry. Load skillet only when holder is dry. For heavy soils, run dishwasher per cycle recommendations. Clean high-touch zones like side rails and rolled edges after each shift to prevent germ transfer and pest attraction. Regular cleaning maintains surface condition and supports health-code compliance, preserving appearance and service life.#@@#Additional Info#@#Service Ideas HS13BL3 insulated skillet holder fits 10" x 7" oval skillets and measures 10" x 7.5" x 0.75". It resists heat to 500°F, has side rails, a rolled edge, a notched foot, is stackable, and is dishwasher-safe. Packed six per case.#@@#General Info#@#Description #@#
Stop trading safety for speed. This insulated skillet holder delivers reliable thermal isolation and durable handling, allowing staff to maintain service pace without risking hot-surface contact. Operators will reduce table incidents and preserve presentation while moving cast iron skillets from the line to guests with confidence.
#@@# Exterior Insulation#@#
The molded plastic shell incorporates a polyester blend insulation that resists heat transfer up to 500°F, keeping contact surfaces cooler during handling. Managers will see fewer burn claims, and staff will spend less time replacing scorched underliners.
#@@# Oval Well Fit#@#
The oval well measures 10 inches by 7 inches and secures 10-inch by 7-inch oval skillets, providing a snug fit that prevents lateral movement. Kitchen staff gain consistent placement for efficient plating and portion control.
#@@# Stackable Storage#@#
The design includes stackable geometry and side rails that nest securely to minimize the footprint in busy back-of-house storage. Inventory teams reclaim valuable shelf space and reduce breakage during transport.
#@@# Durable Edge Design#@#
The rolled edge and notched foot features strengthen the rim and stabilize the holder on uneven surfaces and heated platters. Chefs experience reliable support during pass-through, and servers handle plates with predictable balance.
#@@# Dishwasher Compatibility#@#
The construction tolerates commercial dishwashers, allowing operators to cycle units with standard sanitation workflows without material degradation. Maintenance crews achieve faster turnaround and maintain compliance with hygiene schedules.
#@@# Lightweight Handling#@#
The unit weighs approximately 2.42 pounds and measures 0.75 inches in height, enabling quick transfers and reduced fatigue for staff during high-volume service. Teams benefit from a low-mass underliner that does not add significant load when stacking multiple plates.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the HS13BL3 before each service shift and verify absence of cracks, delamination or compressed insulation. Clean residue with warm water and mild detergent; avoid bleach or abrasive pads that degrade polyester blend insulation. Rinse thoroughly and air dry prior to storage. Load stackable holders without overhanging edges to preserve rolled edge integrity. Operate within 500°F limits and cycle through commercial dishwasher per manufacturer guidelines to maintain performance.
